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• 

  Five-vintage masterclass of Château d’Yquem going back to 1985 – Monday 17th February

  £195.00
  Some wines need little introduction. And so it is with Château d’Yquem, undoubtedly the most famous – and in the eyes of most people, the finest – sweet wine in the world. We are thrilled, then, to announce a rather special tasting of the Sauternes 1er cru classé superieur, hosted by the property’s estate manager, and spanning five vintages of the grand vin, going back to 1985, as well as the dry wine, Y. There is little to say about Yquem that hasn’t already been said, but perhaps this note on the 1990 (also included in the tasting) from our good friend Jane Anson will help set the scene: ‘Exuberant, concentrated and luscious; a beautiful wine that still has decades ahead of it and clearly shows why Yquem stands in its own category in the appellation.’ Instead, then, we’ll tell you about Lorenzo Pasquini, Yquem’s estate manager and our host for the evening. Lorenzo arrived at Yquem in 2020 having worked at Robert Mondavi winery in California, Cheval des Andes in Argentina and Châteaux Palmer and Giscours in Bordeaux. The advice he received from Yquem president Pierre Lurton on taking the reins? ‘Never compromise on quality.’ ‘Yquem is a very emotional wine, very complex but very easy to love,’ he says. ‘In order to maintain it at its own rank, every year we have to find the 0.1% improvement that will make the difference.’ Join us to find out how they do it, and for a rare opportunity to taste these wines. Please note, we expect this event to be popular, and early booking is recommended. The wines we will be tasting: 2017 Y d’Yquem (Ygrec), Bordeaux Superieur Blanc 2022 Château d’Yquem, 1er Cru Superieur, Sauternes 2010 Château d’Yquem, 1er Cru Superieur, Sauternes 2005 Château d’Yquem, 1er Cru Superieur, Sauternes 1990 Château d’Yquem, 1er Cru Superieur, Sauternes 1985 Château d’Yquem, 1er Cru Superieur, Sauternes Monday 17th February St. James’s Room 19:30 – Welcome reception 20:00 – Masterclass begins 21:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  La Rioja Alta Gran Reservas (and more) going back to 1985 – Wednesday 11th June

  £125.00 – £140.00
  Amid all the talk of modernisation in Rioja, few bodegas are more resolutely traditional than the venerable La Rioja Alta. Described vividly by Decanter magazine as ‘a maze of tunnels and barrel rooms… dark, slightly faded, with row upon row of fragrant oak barrels and dusty, be-cobwebbed bottles stacked in every conceivable corner’, the Haro winery stands as testament to La Rioja Alta’s commitment to ageworthy Reservas and Gran Reservas, matured over long periods in American oak. Indeed such is the importance it attaches to ageing that the winery has its own in-house cooperage to season the wood and craft the barrels to its precise specifications. That heritage is furthered by the fact that descendants of the original founding families remain involved, and we are delighted to welcome the current president, fifth-generation Guillermo de Aranzabal, to showcase both new releases and library vintages of La Rioja Alta’s two famous Gran Reservas. The ‘904’ is an elegant blend of higher-altitude Tempranillo and Graciano aged for a minimum of four years in American oak and made only around three times per decade, while the more powerful ‘890’, based around 95% Tempranillo, is aged for six years in oak (and, like the ‘904’, further in bottle) before release. The estate isn’t wholly wedded to tradition, though, and we will also try the first release of El Camino, a single-vineyard wine from its Torre de Ona project, not yet in the UK, and made in a notably more modern style, in line with the Rioja DOCa’s new terroir-driven approach. In addition, there will be the chance to enjoy wines from the group’s ventures in Ribera del Duero and Rías Baixas, to where it expanded in 1990 and 1988, respectively. All in all, this promises to be a very special evening – do join us. The wines we will be tasting: 2021 Albariño 'Lindeiros', Lagar de Fornelos, Rias Baixas, Spain 2019 Áster, Finca El Otero, Ribera del Duero, Spain 2021 El Camino, Torre de Ona, Rioja, Spain 2019 Viña Ardanza, Reserva, La Rioja Alta, Spain 2016 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 2011 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain 2001 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 2001 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain 1995 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 1985 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain St James’s Room Wednesday 11^th June 18:30 Welcome Drink 19:00 Masterclass starts 20:30 Masterclass ends Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets.

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Israel – The Rising Star with Tal Sunderland-Cohen – Tuesday 14th March

  £70.00
  Tal Sunderland-Cohen is back at 67 Pall Mall for another evening of education, anecdotes and fine wines! Come and explore why Oz Clarke and many other wine aficionados have called Israel the “Rising star of the wine world”. Wine has been produced in Israel of thousands of years; but traditionally this was sweet, sacramental wines. Over the past few decades, the public perception of Israeli wines has shifted dramatically around the world, thanks to the success of both large and boutique producers who are pushing boundaries in winemaking and experimenting with indigenous wine varietals. Where did the modern Israeli wine industry come from? What makes it unique? Where are the best wines being crafted, and who are the star wine-makers? As usual, Tal has chosen a wide-ranging selection of excellent, interesting wines that represent some of the best expressions available in Israel today: 2020 Segal winery, Levant Judean Hills Native Marawi 2020 Feldstein Dabouki Alona Valley 2019 Gvaot winery, Hamdani-Jandali Blend 2019 Teperberg winery, Essence Chardonnay 2019 2022 Agur winery, Rose 2020 Barkan Vineyards, Classic Argaman 2021 Pinto winery, Malbec Desert Wine 2021 Dalton Winery, Asufa Majestic 2019 Gush Etzion Winery Lone Oak Tree Reserve Cabernet Franc 2017 Domaine Netofa Winery, Dor Syrah Tuesday 14th March St. James’s Room    18:30 – Glass on arrival  19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  Brunello 2018 Walkaround Tasting with Honest Grapes – Wednesday 15th February

  £30.00
  Honest Grapes and 67 Pall Mall are delighted to welcome you for a walk-around tasting to sample some elegant 2018 Brunello wines available En Primeur, or as the Italians say, AntePrima. We are honoured to be joined by some of the most prestigious Brunello winemakers, who will provide some insight into this unique vintage. Attendees will leave fueled with an appreciation of Brunello wines and an understanding of their qualities. After the baking and arid 2017 vintage, 2018 was cooler and damper, yielding wines stylistically recalling an era prior to the recent solar years, with generally impressive results. Vinous’ Eric Guido has described the best wines as “Burgundian”, with “vividly dark, ripe fruit, balanced acidity and refined tannins”.  He also notes that in 2018 the “quality of mid-level wines is higher than in the past” and we have a selection which, bright, fresh and supple, will delight on release, whilst the top wines “will overperform, overdeliver and thrill”.  In short, this is an absolutely charming vintage with immediate hedonic appeal and there are a number of superb wines from our favourite growers that we cannot wait to share with you.  We will also have a couple of late release and Riserva 2017s plus a selection of Rosso 2021s, increasingly the best value wines in Italy.    Producers represented include Valdicava, Giodo, Castello Romitorio, Mastrojanni, Argiano, Siro Pacenti, Le Gode and Patrizia Cencioni.  The wines we will be tasting: Le Gode 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino Vigna Montosoli 2018 Brunello di Montalcino Vigna Montosoli Patrizia Cencioni 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino Ofelio 2017 Brunello di Montalcino Riserva 123 Argiano 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino Riserva Cortonesi 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino DOCG Riserva Giodo 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino DOCG Riserva Cestello di Romitorio 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino Filo di Seta 2017 Brunello di Montalcino DOCG Riserva Mastrojanni 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino 'Vigna Loreto' Valdicava 2021 Rosso di Montalcino 2017 Brunello di Montalcino 2016 Madonna del Piano Brunello Riserva Wednesday 15th February St. James's Room 18:00 - Walkaround begins 19:00 - Presentation with insights into vintage and wines 20:30 - Event ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  Rhône masterclass with Domaine du Vieux Télégraphe and more – Tuesday 27th May

  £95.00 – £110.00
  Domaine du Vieux Télégraphe stands as one of the undisputed greats of the Southern Rhône. The wines coming from the famous ‘Plateau de la Crau’ exemplify the generosity and complexity of top Châteauneuf-du-Pape, the famous galet stones covering the vineyards as far as the eye can see. This is real Grenache country – and it has been expertly managed by the Brunier family since 1891, with brothers Daniel and Frédéric Brunier at the helm since the early 1980s. In addition to their sought-after Châteauneuf-du-Papes, the Bruniers have, since 1998, also owned what is widely regarded as the finest estate in Gigondas – Domaine les Pallières. Beautifully-aged vines, reaching back over 100 years in some cases, are grown in a hidden, elevated bowl, a terroir that yields a perfect balance of richness and elegance. We are delighted to welcome Daniel Brunier to the Club for what promises to be a fantastic session covering all things Châteauneuf and Gigondas. A man with decades of winemaking under his belt, Daniel knows all too well the joys (and risks) of making wine in the Southern Rhône. He will present a range of wines from the two estates, spanning various styles, to illustrate how Vieux Télégraphe has, over the last century, established itself as one of France’s greatest estates. We look forward to seeing you there.

  The wines we will be tasting: 2024 Au Petit Bonheur les Pallières, Blanc de Noirs, Vin de France 2019 Domaine les Pallières, Terrasse du Diable, Gigondas 2019 Domaine les Pallières, Les Racines, Gigondas 2022 Clos la Roquète, Châteauneuf-du-Pape Blanc 2023 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape Blanc 2021 Domaine du Vieux Télégraphe, Télégramme, Châteauneuf-du-Pape 2021 Famille Brunier, Piedlong, Châteauneuf-du-Pape 2019 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape (en magnum) 2012 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape

  St James's Room 18:30 - Welcome reception 19:00 - Masterclass starts 20:30 - Masterclass ends Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets.

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Under 35s Members’ Social – Saturday 29th March

  £0.00

  We’re delighted to bring back our Members’ Social event series, where the concept is simple – get to know your fellow Members and have fun. This time, we extend the invite exclusively to our Under 35s Membership category.

  The formula, too, is straightforward: our sommeliers will be pouring exceptional wines while our waiters circulate delicious canapés. Members are also welcome to bring a +1 to join the evening. And the fun doesn’t stop there. Keep the night going in the Clubroom, where The Clubroom Sessions will be in full swing, with soulstress Len Blake setting the tone for the night. Whether you stay for a drink or settle in for dinner, it’s the perfect backdrop to your evening. Saturday 29th March St. James’s Room 18:00 – Event starts 19:30 – Events ends 19:30 - The Clubroom Sessions start 22:30 - The Clubroom Sessions end

  Please note the spaces are limited and work on a first come, first served basis. Since this is a complimentary event, we ask that once booked, if you are unable to attend, you kindly inform us via [email protected] so that we may allocate the ticket to another Member.

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• 

  How to make the most of your cellar at the Club – with Nick Martin of Wine Owners

  £0.00
  The Club set a new standard when our digital wine list and Members’ wine cellar management was released way back when we opened. Through this platform, Members are able to catalogue and track their entire wine collection, and buy and sell within the membership at low commission rates. Sommeliers can serve your personal collection in the Members lounge upon your request through the site, be it on a whim, or when planning ahead for a booking in the Club. This masterclass is an opportunity for Members both old and new to find out how to get the most of our state of the art wine collecting and management platform, delivered by Nick Martin from Wine Owners. You will be guided through: How the club manages your wine, from the moment they arrive into storage. How to log in to see your wines at 67 Pall Mall, and place an order for your table or a future visit. How to catalogue and track your entire wine collection. How to buy and sell in a peer to peer fine wine exchange. It is helpful to note, Members can view our Cellar Guide by clicking here, and visit our Cellar FAQ by clicking here. St James's Room  67 Pall Mall  Tuesday 1st March 18:30 - Glass on arrival 19.30 - Masterclass ends Free for Members 
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• 

  Gusbourne Tasting with Charlie Holland | Thursday 25th November

  £60.00
  In the past decade, English winemaking has gone from strength to strength, crafting serious wines that achieve top accolades at both local and international levels rivalling the top champagnes. Charlie Holland, Head Winemaker at Gusbourne Estate in Kent, will explore what makes Gusbourne’s corner of England so special for winemaking and how far the industry has come in a relatively short period of time in relation to the wider world of wine. With over 20 years of international winemaking experience, Charlie honed his skills working in some of the best wine-producing regions around the world, including Australia, New Zealand, Germany and the USA. As Head Winemaker of Gusbourne, Charlie has gone on to produce some of the UK’s most celebrated wines. Join us in the St. James’s Room for a tasting in which Charlie will guide you through a tasting of both the still and sparkling wines Gusbourne makes, and how their estate is able to produce such exceptional quality wines on the Kentish coast.   The wines we will taste: Gusbourne Blanc de Blancs 2016 Gusbourne Blanc de Blancs 2014 from magnum Gusbourne Blanc de Blancs 2010 from magnum Gusbourne Brut Reserve 2018 Gusbourne Rosé 2016 Gusbourne Brut Reserve Late Disgorged 2010   Thursday 25th November St. James’s Room 18:30 – welcome drink on arrival 19:00 – seated workshop to begin 20:30 – end of masterclass   Ticket price: £60
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• 

  Château Giscours Vertical Tasting Hosted by Alexander Van Beek | Monday 22nd November

  £130.00
  Château Giscours has a long and illustrious history, it was classified as a Third Grand Cru Classé in 1855 classification and has attracted a loyal following of connoisseurs over the centuries. Pierre de Lhomme, a rich draper founded the vineyard in 1552 in the prized Margaux commune and today it is owned by Dennis, Derk & Valerie Albada Jelgersma,  the children of the late Eric Albada Jelgersma, the charismatic Dutch entrepreneur who was a renowned art collector and wine lover. Situated in the heart of the Margaux appellation, this third growth estate has undergone massive change under the direction of General Manager, Alexander Van Beek, a fellow dutchman, who arrived at the property in 1995 at the young age of 24. Since the purchase considerable investment has been made. Following an extensive terroir study there has been considerable replanting with a change from 60% Merlot in 1995 to 65% Cabernet Sauvignon today. Alexander will conduct a tasting spanning the 20 years of the property. A date not to be missed by any Bordeaux lover.   Wines to be tasted: Château Giscours 1998 Château Giscours 2001 Château Giscours 2003 Château Giscours 2005 Château Giscours 2008 Château Giscours 2010 Château Giscours 2011 Château Giscours 2015 Château Giscours 2016   Monday 22^nd November 2021 St James’s Room 18.30 –Masterclass to begin £130 per ticket
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• 

  Canadian Walkaround Tasting in partnership with the Academie du Vin and the High Commission of Canada – Wednesday 11th May

  £45.00
  The Academie du Vin in partnership with the High Commission of Canada invites you to join us in the Club on Wednesday 11th May, as we explore one of the most beautiful wine regions in the world. In 1983, Bartholomew Broadbent, then based in Toronto representing the Symington Family Ports in Canada, opened a branch of L’Academie du Vin, the Paris wine school that Steven Spurrier had founded a decade earlier based on the teachings of his acknowledged mentor, Michael Broadbent. In 1986, with Bartholomew moving to San Francisco, the management of L’Academie was taken over by wine lover, businessman and 67 Pall Mall Member, Marc Nadeau. Marc has since been actively involved in nurturing Canada’s position on the global wine stage, and has introduced many foreign winemakers, wine lovers and personalities to the Niagara, Price Edward county, Nova Scotia and Okanagan Valley regions. To give Members a little background on Canada as a wine-making region, during the first half of the twentieth century, the temperance movement and the demand for fortified and sweet wines hindered the development of a quality table wine industry. It was during the 60's that this demand shifted from sweet and fortified wines to drier and low alcohol wines. There was significant growth and development within the Canadian wine industry during this time, with access to better grape varieties, disease resistant clones and in-depth viticulture research. We very much look forward to welcoming you to what will be a fascinating evening of a whole host of fantastic Canadian expressions. The wines we will be tasting: Painted Rock Estate Winery 2017 Cabernet Franc 2016 Syrah 2016 Red Icon Poplar Grove 2016 Legacy 2017 Munson Mountain Cabernet Franc 2018 Syrah Phantom Creek 2016 Phantom Creek Vineyard Cuvée 2017 Pinot Gris 2019 Riesling Mission Hill 2018 CheckMate Attack Chardonnay 2018 CheckMate Opening Gambit Merlot 2020 Mission Hill Terroir Collection Cabernet Franc Stratus Vineyards / Charles Baker Wines 2017 Charles Baker Riesling, Picone Vineyard, VQA Vinemount Ridge, Ontario 2017 Stratus Cabernet Franc, VQA Niagara-on-the-Lake, Ontario 2016 Stratus Red, VQA Niagara-on-the-Lake, Ontario Foxtrot 2019  Foxtrot Vineyards - Foxtrot Estate Vineyard Pinot Noir 2019  Foxtrot Vineyards - Paddock Vineyard Pinot Noir 2019 Foxtrot Vineyards - Raisin d'Etre Vineyard Pinot Noir Lightfoot & Wolfville Lightfoot & Wolfville Brut 2016 Lightfoot & Wolfville Brut Rosé 2019 Lightfoot & Wolfville Ancienne Chardonnay 2018 Bachelder Bachelder ‘Les Villages’ Gamay Noir 2020 Bachelder ‘Les Villages Bench’ Chardonnay 2020 Bachelder Wismer-Parke Pinot Noir 2019 Haywire Haywire Secrest Mountain Chardonnay 2019 Haywire Gamay 2019 Quails Gate 2019 Stewart Family Reserve Chardonnay 2019 Stewart Family Reserve Pinot Noir Haywire 2017 Haywire The Bub Traditional Method 2019 Haywire Secrest Mountain Chardonnay 2019 Haywire Gamay Wednesday 11th May 2022 St James’s Room 18.30 – Walkaround tasting starts 20:30 – Walkaround tasting ends           
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• 

  Burns Night Dinner 2022

  £99.00
  We are delighted to welcome back that most traditional of feasts to the St. James's Room this January, in the form of a very special Burns Night dinner. We hope Members will be as excited as we are to host once more one of our favourite events of the year, complete with all the Burns Night trimmings... The very first Burns supper was held in July 1801, when nine of Robert Burns' friends got together to mark the fifth anniversary of his death. The night consisted of a hearty meal (haggis included), performances of his work and a speech in his honour. The event was such a success that they decided to do another on his birthday, 25th January, thus starting the tradition that is now an institution of Scottish life. Join us in celebrating a man who still today inspires writers, musicians and artists around the world. In 2010, Astronaut Nick Patrick carried Burns' poetry on his two-week mission to the International Space Station, to accompany him on his 5.7 million mile journey. When Bob Dylan was asked for his greatest creative inspiration, he named Burns’ 1794 song, “A Red, Red Rose” as the lyrics that have had the biggest effect on his life, and it is even said that 'Thriller' was inspired by the poem, “Tam O'Shanter”. We will begin with a glass of champagne on arrival, where our bagpiper and host Jock Wishart will commence proceedings with trademark Scottish flair. Drams of whiskey, the pomp of the piper and an exquisitely paired traditional Burns Night menu will feature in our celebration of this brilliant writer. We hope to see you there... Burns Night Menu: NV Charles Heidsieck, Brut Réserve Cock-a-leekie soup 2018, Chardonnay, Trefethen Family Vineyards Haggis Neeps & Tatties 2016, Oldenburg Vineyards, Rhodium Clootie Pudding, Whiskey Ice-Cream 2017, Niepoort Late Bottled Vintage Pairing whiskies soon to be announced. Tuesday 25th January St James’s Room £99.00 per ticket 18:30 - Champagne on arrival 22.30 - Event finishes Please note that this event has now sold out, however Members can sign up for our waiting list here.
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  Long Live Brunello 2015 masterclass with Federico Moccia & Nelson Pari – Tuesday 20th May

  £150.00 – £165.00
  Throughout the year, we will be taking regular looks back at our birth year of 2015, as we celebrate 10 years of 67 Pall Mall here in London in a series of events. For Brunello di Montalcino, the 2015 vintage was nothing short of exceptional. Unlike the cool and wet 2014 season, 2015 benefited from a warm, dry summer, delivering perfectly ripened grapes with depth, balance and structure. This has resulted in wines with generous fruit, refined tannins and remarkable ageing potential – hailed as one of the standout vintages of the decade. We are delighted, then, to revive the popular ‘Long Live Brunello’ event series, hosted by Head Sommelier Federico Moccia and his friend and former colleague Nelson Pari. They will be joined by Andrea Polidoro, head winemaker at Cupano and a champion of ageworthy Brunello, for an evening celebrating the 2015 vintage. The evening will take the form of an interactive masterclass, offering Members the chance to taste and compare a curated selection of 2015 Brunellos. Our three hosts have invited collated a host of top producers to showcase their expressions of this exceptional year, including Riserva and single-vineyard bottlings, making for a fantastic opportunity to explore the nuances of this standout vintage with the people who know it best. Members can look forward to tasting wines from the following producers: Casanova di Neri Castello di Argiano Col d'Orcia Cupano Il Marroneto Le Chiuse Le Potazzine Le Ragnaie Le Ripi Poggio di Sotto Salicutti Sesti Tricerchi Tuesday 20th May St. James’s Room 18:30 – Welcome reception 19:00 – Masterclass begins 20:30 – Masterclass ends Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets.

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  2021 Barolo tasting with Federico Moccia and Nelson Pari – Wednesday 22nd January

  £75.00 – £90.00

  According to the local Consorzio, there are fewer than 100 producers making a Barolo del Comune, the ‘village’ wine of the famous Piedmont region. Head Sommelier Federico Moccia and Nelson Pari, aka The Barolo Boys, feel the figure highlights the rather overlooked state of this style within the region.

  So in January, Fede and Nelson are back for another Barolo del Comune tasting to complement their annual report, this year exploring the 2021 vintage through seven exemplary producers. The Barolo Boys believe that the future of Barolo lies in adopting a Burgundian approach, with an emphasis on village wines. This will require the efforts of producers, importers, sommeliers and consumers alike to understand the importance of the category, and highlighting what the French would call the local ‘cru’. Fede and Nelson are leading the way… The 2021 vintage will be remembered for its mild, dry winter, late budding, and frost challenges, with a warm spring and summer preceding the early-October harvest. Overall, say Fede and Nelson, the vintage offers a classic style, with much to admire for aficionados of traditional Barolo – wines with ‘tension and muscle’, adds Nelson – amid a warmer interpretation of this celebrated wine compared to the cooler 2016 and more balanced 2019. Come and meet the Barolo Boys and discover more about the region – and the latest vintage. The wines we will be tasting: 2021 Barolo del Comune di Verduno, Diego Morra 2021 Barolo del Comune di Barolo, Marchesi di Barolo 2021 Barolo del Comune di La Morra, Gianni Gagliardo 2021 Barolo del Comune di Castiglione Falletto, Monchiero 2021 Barolo del Comune di Monforte d'Alba, Castello di Perno 2021 Barolo del Comune di Monforte d'Alba, Domenico Clerico 2021 Barolo del Comune di Serralunga d'Alba, Ettore Germano Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets. Wednesday 22nd January   St James’s Room 18:30 - Welcome reception 19:00 - Masterclass starts 20:30 - Masterclass ends

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  Valais – A Swiss paradise for wine explorers with Simon Hardy and Anouck Dann – Friday 10th March

  £50.00
  The wines of Switzerland are gaining increasing traction outside their home country, despite much of it never crossing the border. The Valais is the largest of the country’s six wine regions, accounting for one-third of all Swiss production.  Join Club Members Anouck Dann from Les Celliers de Vétroz in the Valais and Simon Hardy DipWSET, Swiss wine ambassador at 67 Pall Mall, to enjoy a selection of white, red and sweet wines from the Valais.  The remarkable quality of these wines is characterised by the unique Alpine terroir formed by the receding glaciers. This sunny region is the country’s driest thanks to the protection of the Alps to the south and is also the birthplace of the Rhône river.   One of the delights of exploring Valaisan wines is discovering the number of native varieties that grow only in this region. Some of the leading white wines are made from indigenous varieties like the iconic Swiss variety Chasselas (known locally as Fendant), Petite Arvine and Amigne. Local black grapes Cornalin and Humagne Rouge grow alongside more familiar varieties such as Pinot Noir and - as you might expect in the Rhône valley - Syrah.  Exploring the wines of the Valais is the perfect way to understand what makes Switzerland stand out in the world of wine. This tasting may also encourage you to visit the Verbier Club in the Valais where you can enjoy the extensive list of fabulous Valaisan wines.  The wines we will be tasting:  2021 Caves Orsat, 13 Etoiles (glass on arrival)  2020 Jean-René Germanier, Fendant Les Terrasses   2019 Jean-René Germanier, Petite Arvine   2021 Les Celliers de Vétroz, Amigne   2021 Les Celliers de Vétroz, Pinot Noir Rouis (Origines & Lieux-Dits) 2020 Domaine des Muses, Humagne Rouge  2019 Domaine des Muses, Cornalin   2020 Les Celliers de Vétroz, Syrah   2021 Les Celliers de Vétroz, Sonata (Cornalin-Humagne Rouge-Syrah)   2012 Les Celliers de Vétroz, Rhapsodie    Friday 10th March  St. James’s Room     18:30 – Glass on arrival   19:00 – Masterclass begins  20:30 – Masterclass ends  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.
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  Ventoux – Rising Star of the Rhône Valley with Matt Walls – Thursday 27th October

  £45.00
  In a remarkably short space of time, Ventoux has become the most dynamic appellation in the Rhône Valley, changing the face of this historic region. What has been the driving force behind this rapid evolution, and what makes this terroir so unique? Join Rhône specialist Matt Walls and AOC Ventoux president Frédéric Chaudière in a tasting of eight wines from some of the best producers in Ventoux, that will open up this high-altitude terroir and illustrate the brilliant wines being produced there today. We look forward to sharing these rising stars with our Members, in what promises to be another memorable evening in the St. James’s Room. We hope to see you there… If you struggle with booking a ticket via our website for any reason, please contact our team contacting [email protected]. The wines we will be tasting: 2020 Domaine de Fondrèche, Cuvée Persia Blanc 2012 Clos de Trias 2011 Chêne Bleu, Abélard 2017 Château Unang, La Gardy 2010 2010 Saint Jean du Barroux, La Pierre Noire 2019 Domaine des Anges, Archange 2020 Domaine Vindemio, Amadeus 2020 Château Pesquié, Silica St. James’s Room Thursday 27th October 18:30 – Glass on arrival 19:00 – Masterclass begins 20:30 – Masterclass ends  

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Zaku Saké Masterclass with Shinichiro Shimizu – Friday 17th February

  £55.00
  We are delighted to offer our Members the rare opportunity to enter the world of premium sake, as we welcome the historic and acclaimed sake brewery Shimizu Seizaburo Shoten to the Club, with brewery owner Shinichiro Shimizu joining us from Japan especially for the occasion Founded in 1869, Shimizu Seizaburo Shoten has established itself as a producer of superlative sake, and in 2022 was ranked the second best sake brewery in the world. The brewery employs small-batch brewing to painstakingly fine-tune its sakes, by hand, each and every day. The result is Zaku, a range of elegant sakes united by their mellow yet complex flavour profile. Members will explore various facets of the sake-making process, through comparative tastings of sakes made with different yeasts, rice varieties, rice polishing levels and from different parts of the press juice. Whether you consider yourself a sake amateur or aficionado, this special tasting is not to be missed. Kampai!   The sakes we will be tasting: Zaku Ho no Tomo (Junmai) 作　穂乃智（純米） Zaku Gen no Tomo (Junmai) 作　玄乃智（純米） Zaku Naguwashi Suzuka Kaminoho (Junmai Daiginjo) 作　なぐわし鈴鹿神の穂（純米大吟醸） Zaku Naguwashi Tojo Yamadanishiki (Junmai Daiginjo) 作　なぐわし東条山田錦（純米大吟醸） Zaku Youzan Ittekisui (Daiginjo) 作　陽山一滴水（大吟醸） Zaku Kaizan Ittekisui (Junmai Daiginjo) 作　槐山一滴水（純米大吟醸） Zaku Daichi (Prestige Cuvée Daiginjo) 作　大智（大吟醸） Zaku Satori (Prestige Cuvée Junmai Daiginjo) 作　智（純米大吟醸） Friday 17^th February St. James’s Room    18:30 - Welcome drink on arrival 19:00 - Masterclass starts   20:30 - Masterclass ends  

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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