Explore The Club
Located on the ground floor, we invite Members to book the Members’ Lounge for lunch and dinner or enjoy the Members’ Bar, where the extensive wine list can be enjoyed alongside dishes from our À La Carte menu.
The Clubroom features many nooks and corners for Members to while away the hours. We warmly encourage Members to use 67 Pall Mall during the day. The elegant spaces throughout the Club are perfect for discrete meetings and offer a relaxed environment from which to work.
The upper floor features the Members’ only Clubroom, which offers 66 dining covers, 8 seats at the bar, as well as 53 covers on the sunny terrace, when the weather allows.
Here, Members can luxuriate in our extensive wine list, the most diverse in the Alps, boasting over 3,000 wines offered at a reasonable price point, and a 500 strong by-the-glass list that includes a unique library collection of mature vintages celebrating Switzerland’s finest producers.
67 Pall Mall Singapore’s kitchen boasts an extensive menu for our Members to explore led by Head Chef Alex Zhu, who has honed his French and British culinary sensibilities from stints at Marco Pierre White’s The English House, Daniel Boulud’s DB Bistro, and Les Amis group’s Au Jardin.
The Club offers all-day dining of signature dishes from the London Club as well as Asian-inspired dishes.
With attention to the seasonality of quality produce, traditional recipes and modern techniques combine to create the Club’s signature dishes.
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