(v) vegetarian, (vg) vegan, (voa) vegetarian option available, (vgoa) vegan option available, (gf) gluten-free, (gfoa) gluten-free option available |
Cocktails | |
Bloody Mary Ketel One vodka, 67 spice mix, tomato juice | 24 |
Breakfast Martini Nikka Coffey Still gin, Cointreau, orange marmalade, citrus | 24 |
Mimosa Lanson Black Label Brut Champagne NV, freshly squeezed orange juice | 24 |
Bitter on Bitter on Bitter Campari, cold brew coffee, East Imperial tonic | 16 |
Indulgent | |
No. 5 Royal Oscietra 30g Served with traditional condiments & blinis | 110 |
No. 7 Amur Beluga 30g Served with traditional condiments & blinis | 210 |
Kelly Gigas oysters | 7 each |
Seasonal oysters of the day | Market price |
Sweet | |
Mini croissants, pain au chocolate and baguette Blackberry jam, house marmalade butter (v) | 16 |
Fresh seasonal fruits in fromage blanc House granola, lavender honey (v) | 20 |
Short stack pancakes Maple syrup, white wine butter, strawberries, house granola, granola (v) | 22 |
Savoury | |
67 scotch egg Haggis, piccalilli | 22 |
67 sausage roll House tomato chutney, English mustard | 24 |
Crumpets, comté, marmite (v) | 22 |
Crumpets, mustard crème fraîche, Castelvetrano olives, Kurobuta ham, brie | 26 |
Baby spinach and goats' cheese salad Almonds, pickled onions, balsamic & lemon dressing | 24 |
Tiger prawns, red cabbage slaw Chilli jam, crispy pain de cristal | 32 |
Eggs Benedict, smoked ocean trout, sliced avocado, watercress | 36 |
Lemon and zucchini risotto, aged mimolette | 36 |
67 wagyu burger White cheddar, pancetta, french fries | 36 |
67 portobello burger Vegan mayonnaise, french fries (v, vgoa, gfoa) | 30 |
Sharing | |
Smoked haddock and red snapper pie Charred broccoli, ponzu | 38 |
Full English breakfast Choice of eggs on sourdough, Cumberland sausage, roasted portobello, Roma tomato, watercress, baked beans, haggis, streaky bacon | 44 |
Wagyu beef cheek rendang, potato hash Sourdough | 42 |
From the Josper Oven | |
Grain-fed Margaret River Angus beef tenderloin 300g Margaret River, Australia (gf) | 78 |
Grain-fed Brawley ribeye 500g Imperial Valley, USA (gf) | 98 |
96-hour braised Augustus grain-fed Angus brisket 300g Queenland, Australia (gf) | 68 |
Additional sauce All steaks come with a red wine jus | 5 |
Sides | |
Sautéed mushrooms & spinach (v, vgoa, gf) | 12 |
Charred brussels sprouts with smoked bacon (gf) | 13 |
Mashed potato (v) | 12 |
French fries (v) | 13 |
Dessert | |
Forest berry pavlova Berry compote, strawberry mousse, vanilla meringue, cassis sorbet | 18 |
Hazelnut & Oscietra panna cotta Hazelnut panna cotta, hazelnut biscotti, Royal Oscietra caviar | 32 |
Sticky medjool date pudding Brandy snaps, maldon sea salt, vanilla ice cream (v) | 16 |
67 petits snickers Peanut feuilletine, salted caramel, chocolate & peanut parfait | 16 |
Delivery charges are included within the prices listed below.
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