Hosted by Amelia Singer & Carmen O'Neal 58 Gin essentially takes its name from 57 failed distillations which, for managing director Carmen O’Neal, didn’t quite hit the bullseye. The following run however was a triumph worth honouring. Ensconced in a London railway arch, the ‘Gin from the Heart’ sustainable ethos of 58 Gin can be detected every step of the way – even the apples and sloes (once they’ve fulfilled their primary purpose) are turned into crumble desserts. Wine educator Amelia Singer pays a visit to discover what makes this gin artisan tick. Rolling up her sleeves she mans the production line to concoct her own potion, before settling in at the bar with an array of gins which are also available as a tasting kit to digital members. London Dry English Berry Apple and Hibiscus Navy strength

Hosted by Ronan Sayburn MS, Judy Finn, Tim Finn & Rosie Finn Neudorf Vineyards began life in 1978 when Judy and Tim Finn (self-admittedly still riding the ‘back-to-the-land’ wave of the late 1960s) laid down their first vines, with the intention of crafting wines faithful to their soils. A general dearth of viticultural knowledge in New Zealand at the time led to the Finns adopting a suck it and see approach, with a whole host of varieties going into the ground. Chardonnay and Pinot Noir proved to be star performers and the launchpad for the organically run Neudorf where you will also find Riesling, Sauvignon Blanc, Pinot Gris and Albariño. The addition to the team of daughter Rosie and winemaker Todd Stevens has allowed Judy and Tim to ease off the gas, although that spirit of creating honest, land-shaped wine remains at its core, as Stevens notes: ‘We have an exceptional site here at Neudorf and it demands little from us in the winery. If we can guide grapes into wine of integrity without buggering it up, we are content.’ Neudorf, Rosie's Block, Moutere, Albariño, Nelson 2020 Neudorf, Tiritiri, Chardonnay, Nelson 2019 Neudorf, Rosie's Block, Twenty Five Rows, Chardonnay, Nelson 2019 Neudorf, Rosie's Block, Moutere, Chardonnay, Nelson 2019 Neudorf, Home Block, Moutere, Chardonnay, Nelson 2019 Neudorf, Home Block, Moutere, Pinot Noir, Nelson 2017 Please note that the Neudorf, Home Block, Moutere, Pinot Noir, Nelson 2019 is replacing the Neudorf, Rosie's Block, Moutere, Chardonnay, Nelson 2019 and the Neudorf, Tom's Block, Moutere, Pinot Noir, Nelson 2017 is replacing the Neudorf, Home Block, Moutere, Pinot Noir, Nelson 2017 tasted during the episode.

Hosted by Jasper Morris MW, Michel Mallard & Frédéric Engerer We join Jasper for another instalment of Live From the Vines, where we go behind the cellar door with president Frédéric Engerer and technical director Michel Mallard, for an insightful hour in Domaine d'Eugénie. The reincarnation of the famed Domaine Engel, Domaine d'Eugénie was purchased by François Pinault, owner of Château Latour in Bordeaux after the tragic early death of Philippe Engel. We discover what changes ensued, including greatly reduced yields and meticulous care in the vineyard, along with fairly classical vinification techniques. Join us as we taste six superb examples from the Domaine, guided by our talented hosts. Domaine d'Eugénie, Vosne-Romanée, Clos d’Eugénie 2015 Domaine d'Eugénie, Vosne-Romanée Premier Cru, Aux Brûlées 2016 Domaine d'Eugénie, Grands Echezeaux Grand Cru 2014 Domaine d'Eugénie, Grands Echezeaux Grand Cru 2017 Domaine d'Eugénie, Grands Echezeaux Grand Cru 2018 Domaine d'Eugénie, Clos-Vougeot Grand Cru 2016

Hosted by Clara Gentili, Elisabetta Geppetti, Daniele Cernilli & Ettore Rizzi It takes a redoubtable individual to walk away from university at 20 years of age to take control of the family estate. Let us introduce you to Elisabetta Geppetti. Although Le Pupille - situated in Maremma Toscana - has been in the hands of the Geppetti family since the late 19th century, it wasn’t until the 1960s that wine became its core mission. Elisabetta’s arrival in 1985 saw the shackles truly come off, her tour de force nature exemplified by becoming president of the Morellino di Scansano consorzio in 1992, the first women in Italy to hold such a position. Today lauded as one of the Tuscan coast’s most vital estates, each year Fattoria Le Pupille releases a thrilling collection of wines, crystallised here by a masterclass featuring its barrel-fermented Petit Manseng, an unadulterated, emblematic Sangiovese, and Le Pupille’s flagship Bordeaux blend, Saffredi, known in some quarters as the Lafite of Tuscany and which was created in partnership with Giacomo Tachis, he of Sassicaia, Tignanello and Ornellaia. Poggio Valente 2006 Poggio Valente 2018 Saffredi 2015 Saffredi 2016 Piemme 2018 Le Pupille 2016