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  Into the Vines Through the Wines of Friuli-Venezia Giulia – Tuesday 21st February

  £50.00
  Nudging up against Slovenia and Austria, Friuli-Venezia Giulia’s name has been made on the back of characterful, whistle-clean white wines which seem to directly echo the purity of the region’s mountainous terroir; however, this doesn’t even begin to tell the full story. Here you will also find generous and elegant reds, not to mention a swathe of idiosyncratic wine styles found nowhere else - anyone for a super-macerated, copper-coloured Pinot Grigio that’s been aged on its lees for two years? We hope Members will be similarly enthused and delighted to welcome Matteo Bellotto and Angelo Turi from Friuli-Venezia Giulia’s consorzio, as we taste the nuances of a region which plays host to 66 different varieties planted on a complex array of soils. Aided by in-depth data presented via Google Earth, Members will embark on a journey deep into the viticultural tradition of a region whose uniqueness is perfectly transmitted through its wines. The wines we will be tasting: 2021 Adriano Gigante, Friulano Vigneto Storico 2020 Livio Felluga, Terre Alte 2021 Venica & Venica, Ronco delle Mele 2018 Ermacora, Picolit 2019 Specogna, Pinot Grigio Ramato Riserva 2016 Attimis Maniago, Tazzelenghe 2016 Ermacora, Pignolo 2016 Valentino Butussi, Godje Tuesday 21st February St James’s Room   18:30 Welcome Drink   19:00 Masterclass starts   20:30 Masterclass ends   

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Académie du Vin Book Club Evening With Andrew Jefford – Friday 4th November

  £85.00
  Andrew Jefford is one of today’s most highly respected and awarded wine writers, a scribe described by the legendary winemaker Randall Grahm as ‘the most thoughtful person we have writing about wine'. On November 4th, we present a very special opportunity to join him in conversation with 67 Member Hermione Ireland of Académie du Vin Library, his publisher, as he talks about his new book, Drinking with the Valkyries. The Académie du Vin Library was founded by Steven Spurrier and friends and is dedicated to publishing the finest wine writing of the past, the present and the future. Its credo of quality over quantity, but most of all choosing books for their readability, is perfectly encapsulated in Drinking with the Valkyries, in which Andrew anatomises the pleasure that awaits every drinker while simultaneously furnishing a philosophy of wine based on personal discovery. Do join us for an evening of libation and illumination featuring a distinctive set of wines featured in the book, and where questions from the audience are very much encouraged... Members will receive a copy of Drinking with the Valkyries on the night. The wines we will be drinking: NV Charles Heidsieck 2020 Grace Wine, Hishiyama Vineyard Grace Koshu 2021 Domaine gaujal picpoul de pinet cuvee ludovic gaujal 2018 Domaine des 13 lunes vin de savoie apremont 2014 Domaine Laougue l'Excellence de Marty, Madiran 2020 Domaine Nathalie et Gilles Fevre, Petit Chablis Friday 4th November  St. James’s Room 18:30 – Glass on arrival 19:00 – Masterclass begins 20:30 – Masterclass ends 

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Celebrate Alcohol Free with Laura Willoughby MBE and Josh Kelly – Friday 21st October

  £45.00
  Quenching one’s thirst during periods of abstinence has traditionally meant an indecent reliance on lime and soda, beverages which made a mockery of your recommended sugar quota or resorting to their sugar-stripped cousins. Today’s alcohol-free landscape is far more sophisticated, and in this virtuous masterclass - presented by Club Soda, a mindful drinking movement - our Members will join the some 25 million people in the UK seeking to reduce their alcohol intake. Hosted by Club Soda’s founder Laura Willoughby MBE, and its tasting room manager Josh Kelly, this different kind of session will introduce you to award-winning alcohol-free wines, aperitifs and spirits, designed for an adult palate and crafted with food pairings in mind. We look forward to welcoming our Members to the St. James’s Room for this restorative departure from our customary evenings, and for those joining us afterwards in the Clubroom, we won’t tell anyone… If you struggle with booking a ticket via our website for any reason, please contact our team contacting [email protected]. The drinks we will be tasting: Copenhagen Sparkling Tea Blå Vinada Sparkling Chardonnay Real Sparkling Tea Dry Dragon Jukes 6 Cordiality, The Red OddBird Low Intervention Organic White Nº 1 French Bloom Le Rosé Thomson and Scott’s Noughty Rouge Blurred Vines Sharp High Point Amber Digestif Friday 21st October St James’s Room 18:30 – Glass on arrival: Everleaf Aperitif Spritz 19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Deep Dive Bordeaux: Pomerol 2.0

  Hosted by Jane Anson Despite its modest size - just the 800ha of vineyards - few regions match the cachet of Pomerol, home to titans such as Le Pin and Petrus, making the appellation the super-luxe source of the world’s most valuable wines. Jane Anson, author of Inside Bordeaux, is perfectly placed to shine a light on this vibrant, relatively young region, including the dominance of the Merlot grape, the ‘garage’ movement of the 1990s, Pomerol’s unique blue clay soils and, of course, those red-carpet châteaux. Château La Pointe, Pomerol 2009 Château L’Évangile, Pomerol 2009 Vieux Château Certan, Pomerol 2015 Château Hosanna, Pomerol 2015 Château La Fleur-Pétrus, Pomerol 1998 Château L’Eglise-Clinet, Pomerol 1998
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  Live from the Vines: Bouchard Père et Fils

  Hosted by Jasper Morris MW, Frédéric Weber & Mathilde Pepay-Cazenave This episodes’ ‘Live From the Vines’ destination is Bouchard Père & Fils, founded in 1731 in Beaune by Michel Bouchard, it is one of the oldest wine estates in Burgundy, perpetuating tradition for nearly 3 centuries and 9 generations. Over time, by acquiring various terroirs with great care and patience, Bouchard Père & Fils has built up a vast Domaine in Côte-d’Or. Today the estate boasts 130 hectares of vines, of which 12 are classed Grand Cru, and 74 classed as Premier Cru. In this episode we enjoy a horizontal tasting of six wines from their 2018 vintage, as Jasper Morris MW takes us to Burgundy to meet Vineyards & Wines director and Cellar Master Frédéric Weber, and external relations manager Mathilde Pepay-Cazenave, to discover more about this an example of unique Burgundy heritage. Bouchard Père et Fils, Beaune Premier Cru Blanc, Beaune du Château 2018 Bouchard Père et Fils, Beaune Premier Cru, Clos Saint-Landry Monopole 2018 Bouchard Père et Fils, Beaune Premier Cru Rouge, Beaune du Château 2018 Bouchard Père et Fils, Beaune Premier Cru, Les Teurons 2018 Bouchard Père et Fils, Beaune Premier Cru, Clos de la Mousse Monopole 2018 Bouchard Père et Fils, Beaune Premier Cru, Les Grèves, Vigne de l'Enfant Jesus 2018
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  The Expert Series: South Africa – Chenin Blanc

  Hosted by Ronan Sayburn MS & Gareth Ferreira In this edition of The Expert Series we join Ronan Sayburn MS and Gareth Ferreira for an intricate look at one of the three varieties first planted in the young Cape colony by Commander Jan Van Riebeeck in 1655, Chenin Blanc. Learn more about South Africa’s most planted variety and workhorse as Ronan and Gareth reveal it’s new position as the leader of profound, interesting and evocative wines in the region. Alheit Vineyards, Nautical Dawn, Chenin Blanc, Stellenbosch 2019 Naude Wines, Chenin Blanc Old Vines, Western Cape 2016 David & Nadia Sadie, Skaliekop, Chenin Blanc, Swartland 2018 A.A. Badenhorst, Dassiekop, Chenin Blanc, Swartland 2019 Mullineux Family Wines, Granite, Chenin Blanc, Swartland 2018 The Sadie Family, Die Ouwingerdreeks, Skurfberg, Olifants River 2019
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  Leather-wallet-making workshop – Saturday 7th June

  £85.00
  As we continue our series of non-wine activities, we’re calling all craft lovers to join leather artisan Rosanna Clare for a hands-on workshop where you’ll learn the fundamentals of leatherwork and create your own beautifully crafted wallet. Using traditional tools and vegetable-tanned leather, Rosanna will guide you through every step – from stitching to finishing – with a choice of leather and thread colours to suit your style. To make it truly personal, you’ll also have the chance to emboss your wallet with your initials, name or a custom design. This 2.5-hour workshop is a perfect relaxing weekend activity – with a complimentary glass of bubbles, naturally – offering a practical introduction to the timeless art of leather crafting. Rosanna, the author of Sew Luxe Leather who has featured on the BBC’s Money for Nothing, brings over 20 years of experience in leatherworking and nearly two decades of teaching expertise to her workshops. Tickets are limited to just a dozen, so we recommend securing your spot sooner rather than later. Members are of course welcome to stay at the Club for dinner and a glass (or two) – to make a reservation in the Members’ Lounge, email [email protected]. Saturday 7th June Marlborough Room 16:00 - Workshop starts 18:30 - Workshop ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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  Father’s Day Kids’ Club – Sunday 15th June

  £50.00

  This Father’s Day, while parents enjoy a well-deserved moment of relaxation, little ones are invited to a fun-filled celebration designed especially for them.

  In this carefully curated session, children will personalise their own cards, create handprint artwork to cherish in a keepsake folder, enjoy an engaging puppet show and even learn to say “I love you” in different languages. To top it off, they can get into the spirit of the day with some face painting!

  By the end of the afternoon, expect little ones to return with plenty of stories and hands full of thoughtful, handmade treasures.

  Supervised by our fantastic friends at CocoRio (all DBS-checked and first-aid trained), this session guarantees a blend of creativity and fun.

  Please let us know the children’s ages when booking, so we can ensure they receive the best care.

  Sunday 15th June St. James’s Room 12:30 – 15:30 £50 per child to include lunch

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Allram Estates Kamptal Masterclass – Monday 6th February

  £50.00
  The award-winning Allram estate lies in the heart of the Kamptal, in the picturesque Strass im Strassertal, and has been one of the leading lights of the region for decades, with holdings in the famous vineyards of Heiligenstein, Gaisberg and Renner. Allram is very much a family enterprise, with father Erich and son Lorenz sharing responsibilities in the vineyards and cellar, whilst mother Michaela and daughter Magdalena oversee the commercial side of the business. It is this family tradition, harmony and the passing on of knowledge through the generations which lies at the root of the Allrams’ ethos. The end result is a range of stunning, organic wines which speak with clarity of their origin and centre on Grüner Veltliner and Riesling, varieties which thrive in the hands of Lorenz, a talented young winemaker who will be guiding Members through his beautiful wines. The wines we will be tasting: 2021 Allram, Grüner Veltliner Strass 2019 Allram, Grüner Veltliner Alte Reben 2020 Allram, Grüner Veltiner Ried Gaisberg 1ÖTW 2020 Allram, Riesling Ried Gaisberg 1ÖTW 2017 Allram, Riesling Ried Heiligenstein 1ÖTW 2018 Allram, St. Laurent Gaisberg Reserve Monday 6th February St James’s Room      18:30 - Welcome drink on arrival 19:00 - Masterclass starts   20:30 - Masterclass ends   

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  World Whisky Masterclass

  £100.00
  Excellent quality single malt whisky is now made all over the world, not just in Scotland and Ireland.  Join Speciality Brands’ Whisky Ambassador, Nathan Shearer, as we go on a world tour of some of the most exciting new single malts. Starting in Ireland and making our way across the globe via Taiwan, Japan and India before returning to the spiritual home of single malt whisky, Scotland. This is sure to be an excellent tasting where you’ll learn the subtle differences between the production and the vast climatic and cultural differences that shape these spirits’ aroma and flavour. The spirits that will be tasted are:   Drumshanbo Pure Pot Still Irish Whiskey (Ireland) Kavalan Classic Single Malt (Taiwan) Nikka Miyagikyo Single Malt (Japan) Nikka Yoichi Single Malt (Japan) Michter’s US-1 Rye (American) Amrut Fusion Single Malt (India) Port Askaig 8 Year Old (Scotland) Thursday 27th January St. James’s Room 18:30 – welcome drink on arrival 19:00 – masterclass to begin 20:30 – masterclass ends Ticket price: £100
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  Deep Dive Bordeaux: Pessac-Léognan

  Hosted by Jane Anson The soils of Pessac-Léognan – awash with sand and gravel – arguably provided the genesis of what is today the world’s most celebrated and marketable region: Bordeaux. In 1305, the man who was to become Pope Pape Clément V planted the first vineyard on the estate now known as Château Pape Clément, while in the mid-17th century, the then owners of Château Haut Brion - the only non-Médoc classed growth and where grapes have been cultivated since Roman times – opened an eponymous tavern in London (the Pontac’s Head) as a means of promoting and selling its wines. This is an extraordinary opportunity to taste from these two historic properties as well as four of its esteemed peers. Lead by Bordeaux specialist Jane Anson, this tour of Pessac examines its history, climate and terroir which have coalesced to create not only phenomenal red wines but superlative whites as well. Domaine de Chevalier Blanc, Grand Cru Classé de Graves, Pessac-Léognan 2014 Château de Fieuzal Blanc, Pessac-Léognan 2019 Château Latour-Martillac, Grand Cru Classé de Graves, Pessac-Léognan 2012 Château Pape Clément, Grand Cru Classé de Graves, Pessac-Léognan 2012 Château Smith Haut Lafitte, Grand Cru Classé de Graves, Pessac-Léognan 2012 Château Haut-Brion, Grand Cru Classé de Graves, Pessac-Léognan 2012
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  Jasper on Vintage: 2017 – Red

  Hosted by Jasper Morris MW Mother Nature takes Burgundy’s vignerons on a white-knuckle ride at the best of times, and in 2016 she was in full flow, with frost driving down yields and leading to an army of jittery winemakers the following year, not least as it appeared 2017 was heading in the same direction. Fortunately, the vintage altered course and the wines of 2017 have been widely lauded, and while it’s the whites which have largely taken the glory, an abundance of terroir-driven, light on their feet and engaging reds have emerged from the year. Bringing his reservoirs of wisdom and expertise to bear, Jasper Morris MW marks your card for this fabulous vintage, adding flesh to the headlines and zeroing in on the appellations to note, proving once again he is your first port of call before any cellars are stocked. Domaine Launay-Horiot, Pommard Village, Les Perrières 2017 Domaine Michel Lafarge, Volnay Premier Cru, Clos des Chênes 2017 Domaine Henri Gouges, Nuits-Saint-Georges Premier Cru, Clos des Porrets-St-Georges 2017 Domaine Jean Grivot, Vosne-Romanée Premier Cru, Les Beaux Monts 2017 Domaine Hudelot-Baillet, Chambolle-Musigny Premier Cru 2017 Domaine Heresztyn-Mazzini, Gevrey-Chambertin Premier Cru, Les Goulots 2017  
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  Live from the Vines: Richard Kershaw

  Hosted by Demetri Walters MW & Richard Kershaw In this episode of ‘Live From the Vines’ our host Demetri Walters MW visits the cool climate vineyards of Elgin in the Western Cape of South Africa. Here he meets owner Richard Kershaw, one of only 10 Masters of Wine who actively make their own wines, as we learn how he is pursuing his dream in Elgin in the Overberg region of the Western Cape. Richard Kershaw, Clonal Selection, Chardonnay, Elgin 2018 Richard Kershaw, Clonal Selection, Pinot Noir, Elgin 2018 Richard Kershaw, Clonal Selection, Syrah, Elgin 2017 Richard Kershaw, Clonal Selection, Syrah, Elgin 2017 Richard Kershaw GPS Series, Hemel-en-Aarde Ridge, Pinot Noir, Cape South Coast 2018 Richard Kershaw, GPS Series, Klein River, Syrah, Cape South Coast 2017
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  A morning run with E by Equinox’s Precision Run® Club – Saturday 5th April

  £0.00
  In between all the fine wining and dining here at 67, we do like to look out for our Members’ health and wellbeing. Which is why we’ve partnered with our friends at Equinox to offer an exclusive invitation to E by Equinox’s weekly Run Club - starting on Saturday 5th April. The run will begin and end at Equinox, where Members can store their belongings in day lockers before joining a group warm-up. The route will take runners through St James’s Park and Green Park, with the option to extend into Hyde Park depending on pace. The total distance will not exceed 5km, with the run ending back at Equinox for a cool-down stretch. Afterwards, Members are welcome to make use of Equinox’s showers, saunas and changing rooms, though please note that gym access is not included. The Run Club will take place every Saturday until winter, and Members can sign up for future sessions via this form. Please note that Members will need to present photo ID to access the club before and after the run. Saturday 5th April 08:50 - Meet at E by Equinox, 12 St. James's Street, SW1A 1ER 09:00 - Warm-up & run begin 09:50 - Run ends back at Equinox

  Please note the spaces are limited and work on a first come, first served basis. Since this is a complimentary event, we ask that once booked, if you are unable to attend, you kindly inform us via [email protected] so that we may allocate the ticket to another Member.

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  By Heart Memory workshop with Anna Barham – Wednesday 8th March

  £60.00
  Continuing our series of art-led cultural events, we are delighted to welcome back artist Anna Barham for another experimental writing workshop. Anna will take Members on a journey through the different strategies of experimental writing which inform her practice. The workshop will focus on the concept of learning something 'by heart'. Think of song lyrics or phone numbers and how once learnt, they seem to be etched inside you, like your name. For a variety of reasons, from the rise of smartphones to changes in educational methods, learning ‘by heart’ can seem somewhat old hat, however, during the workshop, we will consider how the slow and repetitive practice of committing a text to memory can, in fact, open up new ways of reading and thinking. Anna Barham is a London-based artist working between video, sound, print, installation, and performance.  Her practice considers language as it moves between different material forms, technologies, and bodies.  Her work is in public collections including Tate, V&A, Government Art Collection, MIMA, SFMoMA & CGAC. Anna is currently a practice-based PhD candidate at Ruskin School of Art, University of Oxford. Wednesday 8th March St. James’s Room 18:30 to 20:30 - Champagne and canapés will be served

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Delamain Cognac – The 67 Edition

  £195.00 – £795.00
  Launched in 2020, The 67 Edition is a Grande Champagne Cognac blended by Delamain's Cellar Master Dominique Touteau exclusively for the Club. The 67 Edition offers a beguiling combination of delicate sophistication and depth. On creating it, Touteau said, “I immensely enjoyed the journey of marrying the 1967 with the elegance and finesse of selected old Grande Champagne Cognacs; these were chosen to both showcase the jewel and because they could be enriched by the remarkable maturity of the 1967 vintage." On the nose are aromas of pear and fresh fig layered with buttery brioche and raisins. On the palate are rich, mellow flavours of fig jam, ending with the slightest autumnal notes. This gourmand cognac offers an exquisitely-balanced feast for the senses. Presented in a 67 Pall Mall gift box, the cognac can be purchased in varying formats, an enviable gift for any lover of cognac. Please note that we are not able to fulfil orders outside of the UK for this item. The delivery time for large formats is approximately three weeks. If you have any questions, please contact our team on [email protected].
  Launched in 2020, The 67 Edition is a Grande Champagne Cognac blended by Delamain's Cellar Master Dominique Touteau exclusively for the Club. The 67 Edition offers a beguiling combination of delicate sophistication and depth. On creating it, Touteau said, “I immensely enjoyed the journey of marrying the 1967 with the elegance and finesse of selected old Grande Champagne Cognacs; these were chosen to both showcase the jewel and because they could be enriched by the remarkable maturity of the 1967 vintage." On the nose are aromas of pear and fresh fig layered with buttery brioche and raisins. On the palate are rich, mellow flavours of fig jam, ending with the slightest autumnal notes. This gourmand cognac offers an exquisitely-balanced feast for the senses. Presented in a 67 Pall Mall gift box, the cognac can be purchased in varying formats, an enviable gift for any lover of cognac. Please note that we are not able to fulfil orders outside of the UK for this item. The delivery time for large formats is approximately three weeks. If you have any questions, please contact our team on [email protected].
  Select options This product has multiple variants. The options may be chosen on the product page