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  Bone-dry, racy and thrilling. Riesling in the 21st Century with Anne Krebiehl MW – Monday 13th March

  £80.00
  There is so much to say about Riesling, and all this world ever does is talk about residual sugar. So, we have decided to talk only about bone-dry Riesling and dispense with the sweetness discussion altogether, since there are far more interesting things to talk about, such as its incredible ability to reflect site, its international incarnations across climatic zones, its expressions on different soils and its evolution – is it TDN or not? (We are talking about a compound that creates that tell-tale petrol/kerosene character). Join us as we geek out while sipping some of the world’s finest iterations of Riesling, in what will be a sure-fire Masterclass treat for Members. The wines we will be tasting:  2022 Grosset, Polish Hill Riesling, Clare Valley 2016 Domaine Weinbach – Grand Cru, Schlossberg Cuvée Sainte Catherine 2021 Schafer-Frohlich, Felseneck Riesling Grosses Gewachs, Nahe 2020 Robert Weil Kiedricher Grafenberg Riesling Trocken GG 2018 Domäne Wachau – Ried Achleiten 2020 Weingut Knoll - Ried Schütt Dürnsteiner Riesling Smaragd 2016 Pewsey Vale The Contours Riesling 2018 Chateau Ste. Michelle & Dr. Loosen Eroica Riesling XLC Washington State, USA Monday 13th March St. James’s Room 18:30 – Glass on arrival 19:00 – Masterclass begins 20:30 – Masterclass ends 

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  French Alps – Beyond the Ski Slopes Masterclass with Wink Lorch – Thursday 23rd February

  £70.00
  We are thrilled to welcome Wink Lorch back to the Club for what promises to be another exploration of the unknown. Author of Wines of the French Alps: Savoie, Bugey and Beyond, Wink is a wine writer, educator and skier who has been a fan of wines born close to the slopes for decades. She will take Members on a deep dive into these wines which emerge from the rocks beneath the ski runs, often made from ancient, indigenous varieties. A new generation of winegrowers are ensuring that these grapes and the wines made from them are at last being properly valued. Gone are the thin, acidic wines once endured in the après-ski bars of yesteryear. In their stead, we now have myriad styles of wine which always show a touch of mountain freshness, but with added depth, complexity and originality. Members will discover three whites and three reds from different grapes and areas, bookended by a brace of Alpine sparklers, all underlining the quality to be found today in wines from the French Alps. An essential ticket for the curious connoisseur, Wink will also have her books available to purchase on the evening. The wines we will be tasting: NV Franck Peillot, Bugey Montagnieu Brut 2020 Denis & Didier Berthollier, La Coulée de Proserpine, Chignin Bergeron, Savoie 2020 Domaine Lupin, Frangy, Roussette de Savoie, Savoie 2021 Domaine Giachino, Monfarino, Savoie 2019 Domaine Prieuré Saint-Christophe, Mondeuse, Savoie 2019 Domaine Saint-Germain, Persan, Savoie 2021 Domaine Partagé, Bibi, Savoie NV Domaine Balivet, Bugey Cerdon Thursday 23rd February St. James’s Room    18:30 - Welcome Drink   19:00 - Masterclass starts   20:30 - Masterclass ends 

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  WSET Blind Tasting – Nelson Pari and Mike Best MW – Wednesday 23rd November

  £125.00
  If 67 Pall Mall did exams… They would indeed be the best in the world, so we would like to take you back to school (the one of your dreams), pen and paper at hand and glass at the ready, spittoon optional. Fine-tune your palate while enjoying the company of Nelson Pari and Mike Best MW as we delve into the world of WSET blind tasting. First up we taste a brace of wines in the classic style of WSET Level 3, before raising the stakes with a trio from the same region but tasted in the manner of WSET Diploma. We hope to see you for an evening of heavenly education, followed by some extra-curricular revision in the Clubroom… The wines we will be tasting: That would be telling... Wednesday 23^rd November St. James’s Room 18:30 – Glass on arrival 19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  Indigenous Grape Varietals from Israel: from Biblical Times to the Start-Up Nation with Tal Sunderland-Cohen | Tuesday 28th September

  £85.00
  For the first time, a master class on the ancient wines of the Holy Land! 

  Do you know your Marawi from your Hamdani? Do you Dabouki or Baladi? How do you pair an Argaman or Bittuni? 

  Join Tal Sunderland-Cohen on a wonderful exploration of local grape varietals being grown in Israel, which are entirely indigenous to the region. 

  Israeli wineries are experimenting with local varieties more than ever, making this a fascinating and up-and-coming area to explore. 

  We will be comparing wines from indigenous grapes from pioneering oenologists, along with local expressions of European varieties, to give you an insight into the latest in Israeli winemaking. 

  Yallah! (Let's go!)

  Wines to be served: 2019 Teperberg Inspire Famitage 2019 Segal Winery, Dabuky Kdumim 2020 Feldstein Winery,  Dabuki reserve 2019 Segal Winery, Marawi S.V. Kdumim 2019 Recanati Winery, Marawi 2018 Gvaot Winery, Gofna, Hamdani Jandali 2018 Recanati Winery Bittuni 2018 Gvaot Winery, Gofna Bittuni 2020 Barkan Winery, Classic Argaman 2018 Feldstein Winery,  Argaman 2019 Jezreel, Alfa 2018 Segal Winery, Whole Cluster Syrah Tuesday 28th September St James’s Room 18:30 – welcome drink on arrival 19:00 – Tasting to begin £85 per ticket  
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• 

  The changing face of Cabernet with Château Lascombes and Casa Real – Thursday 25th June

  £75.00 – £90.00Price range: £75.00 through £90.00

  Here at 67, we’re constantly learning. And while no such commitment is required of Members, we tend to think most of you relish delving deeper into the stories behind what’s in your glass. So when Bordeaux’s Château Lascombes and Chile’s Santa Rita came to us with the idea of a joint event, we were keen to explore ways to make it more than a simple comparative exercise.

  The result is a tasting exploring how wineries reliant on Cabernet Sauvignon are adapting to shifting conditions in both the Northern and Southern Hemispheres. Through multiple vintages, we’'ll examine stylistic evolution, regional expression and the impact of climate change on structure, balance and longevity. And enjoy some stellar wines along the way… Viña Santa Rita is one of Chile's oldest and most reputed names, best known for its flagship wine, Casa Real. Arguably Chile’s first ‘icon’ wine, Casa Real comes from a spot in the foothills of the Andes where vines were first planted in the mid-1600s, and where Cabernet Sauvignon was the primary variety by the time Santa Rita was founded in 1880. A century later, after decades of field analyses, it identified the precise block that yields the wine’s stellar reputation. Bordeaux second growth Château Lascombes has long been known for wines that marry Margaux’s signature perfume and elegance with a comparatively generous style. Since the estate was acquired by the US-based Lawrence family in 2022, it has sought to balance that power with greater freshness, precision and terroir expression. With critics praising the increased refinement of recent vintages, Lascombes is widely viewed as one of Bordeaux’s most interesting ‘watch this space’ estates. We’re thrilled to be joined by Sebastián Labbé, head winemaker of Viña Santa Rita, and Axel Heinz, CEO of Château Lascombes, for an event chaired by industry consultant – and 67 Member – Richard Bampfield MW. Sebastián studied viticulture and oenology in New Zealand, making wine both there and in Australia before returning to Chile in 2005 and joining Viña Santa Rita. After 12 years as head winemaker at its Viña Carmen he took over the group’s premium wines, headed by Casa Real. Having studied winemaking and started his career in Bordeaux, Axel Heinz made his reputation over an 18-year stint as winemaker of the famed SuperTuscans Ornellaia and Masseto. He returned to Bordeaux in 2023 to lead the long-term transformation of Lascombes. Both will introduce expressions from cooler and warmer vintages, those impacted by frost and drought, current releases and more mature examples, to illustrate the interplay between climate, terroir and time. Thanks to the generosity of both producers, we expect a keen response to this rare opportunity to gain insight into the evolving narrative of Cabernet Sauvignon at a global level. Early booking is recommended. The wines we will be tasting: 2023 Château Lascombes, Margaux, 2ème Cru Classé 2022 Château Lascombes, Margaux, 2ème Cru Classé 2017 Château Lascombes, Margaux, 2ème Cru Classé 2009 Château Lascombes, Margaux, 2ème Cru Classé 2022 Casa Real, Viña Santa Rita, Maipo Valley 2020 Casa Real, Viña Santa Rita, Maipo Valley 2015 Casa Real, Viña Santa Rita, Maipo Valley 2012 Casa Real, Viña Santa Rita, Maipo Valley (from magnum) Thursday 25th June St. James’s Room 18:30 - Welcome reception 19:00 - Masterclass begins 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Cool-climate California Chardonnay & Pinot Noir with winemaker Jeff Pisoni – Friday 1st May

  £95.00 – £110.00Price range: £95.00 through £110.00

  When, in 1982, Gary Pisoni decided to extend his family’s farming activity into winemaking, planting vines on the craggy hillsides of the Santa Lucia Highlands, he was labelled something of a maverick. Indeed some locals chose to employ more colourful language…

  Today, through his sons Jeff and Mark, Pisoni is one of Calfornia’s most acclaimed producers of Chardonnay and Pinot Noir. The Santa Lucia Highlands AVA is a 12-mile long, terraced region in Monterey County and, at 1,300 feet above sea level, Pisoni’s is the highest vineyard in the appellation. Here, grape-growing is defined by the long ripening season, the result of morning sun cooled by afternoon fog and breezes from the Pacific, with harvests often six weeks later than in other parts of the state. Pisoni makes a range of small-lot wines fermented on native yeasts, aged in barrel and bottled unfiltered and unfined. The result is a range of arrestingly pure, focused wines. As well as an Estate Pinot and Chardonnay, plus a second label, Lucia, single-vineyard wines come from the Soberanes Vineyard (Chardonnay), a partnership with local grower Gary Franscioni (Pinot Noir), and the small, high-altitude Susan’s Hill vineyard (Syrah). We’re delighted to welcome winemaker Jeff Pisoni to the Club for a relaxed Friday evening, and invite Members to join him to explore his wines and one of California’s most bijou regions. The wines we’ll be tasting: 2024 Lucy Pico Blanco, Pisoni, Monterey County, California 2023 Lucia by Pisoni Chardonnay, Soberanes Vineyard, Santa Lucia Highlands, California 2022 Chardonnay, Pisoni Estate, Santa Lucia Highlands, California 2024 Lucy Gamay Noir, Pisoni, Santa Lucia Highlands, California 2023 Lucia by Pisoni Pinot Noir, Soberanes Vineyard, Santa Lucia Highlands, California 2022 Lucia by Pisoni Pinot Noir, Garys’ Vineyard, Santa Lucia Highlands, California 2021 Pinot Noir, Pisoni Estate, Santa Lucia Highlands, California 2021 Lucia by Pisoni Syrah, Susan's Hill Vineyard, Santa Lucia Highlands, California Friday 1st May St. James’s Room 18:30 – Glass on arrival 19:00 – Masterclass starts 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  The art of globemaking – Wednesday 9th April

  £65.00

  Members have expressed an interest in seeing more events with a focus on pursuits other than wine, but that also showcase craftsmanship and culture. We are delighted, then, to announce another in the series, via a London craftsman who makes an art of terroir.

  Join us on Wednesday 9th April for a fascinating masterclass with Peter Bellerby, founder of Bellerby & Co. Globemakers, the world’s only truly bespoke maker of globes. Peter’s journey began when he set out to find the perfect globe for his father’s 80th birthday. Unable to find anything suitable, he decided to create one himself - an endeavour that led him to rediscover and master this intricate, time-honoured craft. Today, his London-based team of artisans produces exquisite terrestrial, celestial and planetary globes for collectors around the world, while Peter recently published his first book, The Globemakers, with Bloomsbury. Join us for an evening of insight into the art of globemaking, followed by a lively Q&A in a rare opportunity to hear from a master of his craft. And, of course, a selection of fine wines from all across the, well… globe. The wines we will be pouring: 2021 Weingut Familie, Pitnauer Classic Gruner Veltliner, Carnuntum, Austria 2022 Chardonnay, The Peacock Vineyard, Sawyer, Adelaide Hills, Australia 2021 Alpha Estate, Hedgehog Vineyard Xinomavro, Amyndeo, Greece 2021 Cabernet Sauvignon, Keermont, Stellenbosch, South Africa Wednesday 9th April St. James’s Room 18:30 – Welcome reception 19:00 – Talk begins 20:30 – Talk ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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  Champagne Castelnau Masterclass With Carine Bailleul – Thursday 10th November

  £95.00
  Champagne Castelnau is located in the heart of Reims and represents the very essence of Champagne. It has 900ha of vineyards across 155 crus, creating a unique grape growers’ collective and the production of outstanding wine. Chef de Caves, Carine Bailleul, crafts Castelnau’s stylish cuvées which are characterised by a high percentage of Chardonnay as well as extensive lees ageing: the flagship Brut  Réserve  NV spends at least five years on the lees and vintages are typically aged for at least 12 years before release. During this effervescent tasting, Carine will treat us to an outstanding clutch of both current and library releases, including Collection Œnothèque. Only made in the finest of vintages and exclusively in magnum, Collection Œnothèque preserves the continuity of the House style from one generation to the next and shows what great winemakers can do with excellent fruit. The evening culminates with Castelnau’s prestige cuvée Hors Catégorie. Meaning ‘beyond categorisation’, Hors Catégorie pays homage to the toughest mountain stages of the Tour de France, of which Castelnau is a long-standing partner. Marked by barrel ageing and bottling at low pressure to give a creamy mousse, the scarcity of this cuvée is fast making it a collector’s item, for cycling and Champagne enthusiasts alike. We hope to see you there, or, as they say on the Tour, Allez! Allez! Allez! The wines we will be tasting: NV Champagne Castelnau Brut Réserve 2007 Champagne Castelnau Blanc de Blancs 2005 Champagne Castelnau Blanc de Blancs 2006 Champagne Castelnau Vintage 2002 Champagne Castelnau Œnothèque en magnum NV Champagne Castelnau Hors Categorie Thursday 10^th November St. James’s Room  18:30 – NV Champagne Castelnau Brut Rosé on arrival 19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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  The Conversation Salon – Tuesday 19th May

  £45.00

  Following the success of our previous collaboration, we’re delighted to welcome Maclynn, the award-winning, psychology-led matchmaking service founded by Rachel MacLynn, back to the Club this time in partnership with Rendezvous London, for an evening designed to make small talk feel anything but small.

  Through a structured yet sociable evening, Members will discover a refined approach to meeting like-minded individuals in a setting that is both relaxed and quietly elegant, complemented by a selection of wines and canapés. Guided by Maclynn’s team of experts, the evening will explore how meaningful connections are often built in those first few minutes. Through gentle prompts and practical insights, you’ll discover how to ask better questions, read the room with confidence and turn introductions into conversations that linger long after the evening ends. The format is interactive and just the right side of playful. Guests will gather around high tables in small groups, with a subtle rotation throughout the evening ensuring you meet a variety of fellow Members - all without the awkwardness of traditional speed dating. Join us for what promises to be a lively and engaging evening. To maintain a balanced and enjoyable dynamic, places will be allocated with an even split in mind, after which successful registrants will be invited to confirm their place. As a 67 Pall Mall Member, you will also receive a complimentary invitation to join Maclynn’s Open Membership network, its discreet global black book of exceptional single individuals. Simply click here to register using code PALLMALL (case sensitive). The wines we will be drinking: 2013 Yann Alexandre, Blanc de Blancs, Brut Millésimé, Champagne 2018 Laurent-Perrier, Brut Millésimé, Champagne 2020 Nathalie Falmet, Le Val Cornet, Brut, Champagne Tuesday 19th May St James’s Room 18:00 - Welcome reception 18:30 - A short introduction by the hosts 19:00 - Conversation Salon begins 20:00 - Event ends

  About Maclynn

  Founded in 2011 by CEO Rachel MacLynn, Maclynn is an award-winning, psychology-led, matchmaking service with an unrivalled global network of the most exceptional single people. Maclynn provides its clients with the utmost quality of professional advice, coaching, guidance and feedback, elevating their experience into a life-changing journey of self-discovery and growth while always keeping their wellbeing, confidence and fulfilment at heart. For 15 years, they have successfully matched thousands of people from every corner of the world thanks to a team of relationship experts - most of whom have studied psychology to undergraduate, Master’s or even PhD level. Their expertise and insights are unparalleled in the industry. That’s how they bring their clients only the most amazing matches, time and again, helping them make their ideal relationship a reality.

  About Rendezvous

  Rendezvous London has been bringing single professionals together for over eleven years, creating beautifully curated events that go far beyond the ordinary. With a loyal, vetted audience and a reputation for partnering with the finest names in luxury, hospitality, art and culture, Rendezvous has built something rare - a genuine community of interesting, eligible people who believe that the best connections happen in the right room. Kindly note that the recommended dress code for the evening is smart casual.

  Please note, tickets are refundable for cancellations up to 5 business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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  Valentine’s Day blind tasting – Saturday 14th February

  £95.00
  They say love is blind - which makes a blind tasting a rather fitting way to mark a wine-themed Valentine’s Day. With an added note of romance and a touch of mischief, this playful evening invites Members to trust their senses, set aside preconceptions and enjoy getting to know one another, whether arriving solo or accompanied. This Valentine’s Day, we invite Members to experience a blind tasting with a twist - 67 branded blindfolds, carefully chosen wines and a little enforced trust. Designed as a sociable exploration of taste, perception and instinct, the evening balances tasting with just enough intrigue to keep things interesting. The night unfolds as a guided blind tasting led by our expert sommelier. A glass is poured blind on arrival, followed by six tasting rounds in which you’ll be paired first with the Member to your right, then with the one to your left. In each round, one of you will taste blindfolded while the other observes, before swapping roles. The blindfolded guest describes what they taste, makes a guess and only then does the sommelier reveal the wine. And yes, there will be a prize for the top taster – plus an after-party! Read on for the full details… Saturday 14th February St James’s Room 18:30 - Welcome reception 19:00 - Blind tasting begins 20:30 - Blind tasting ends 21:00 - DJ Babé Sila starts in the Clubroom

  COMPLIMENTARY AFTER-PARTY IN THE CLUBROOM

  The evening doesn’t end there. At 21:00, the blindfolds come off and the night opens up. Following the success of our Halloween party, DJ Babé Sila returns to the Clubroom, shifting the mood from considered tasting to convivial celebration - with the dancefloor open to all. Come for the wine, stay for the music - and who knows, perhaps the evening will deliver more than just a good food and wine match…

  Please note, tickets are refundable for cancellations up to 5  business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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  Walkaround tasting with Napa disruptor Realm Cellars – Wednesday 1st October

  £65.00
  In a region not known for a lack of ambition, Realm Cellars is arguably the most ambitious winery in Napa Valley today. Founded on a negociant model in 2002, it spared no expense in buying grapes from some of Napa’s top sites, among them To Kalon in Oakville, Beckstoffer Dr. Crane in St. Helena, and Farella Vineyard in Coombsville, to make wines whose lavish vinification soon found favour among the influential US critics of the time. It was in 2009, under the auspices of Michel Rolland protegé Benoit Touquette, who had previously made wine at Napa standouts Dalla Valle, Ovid and Screaming Eagle, that the winemaking became more refined. Then, in 2012, Realm set out on its second act, as Touquette joined up with new co-owner Scott Becker, formerly of Cakebread Cellars and Harlan’s Promontory. Today, as well as making wines from its original sources, Realm also farms 75 acres of its own vineyards across some of Napa’s most notable regions, including Stags Leap District, Pritchard Hill and Coombsville. These yield an increasingly acclaimed range of estate wines, single-vineyard cuvées and proprietary blends whose focus on site over style have made them a staple of US collectors’ cellars. Now, Realm has its sights set on the UK market. We are delighted to welcome owner Scott Becker to host a comprehensive introduction to Realm, via an informal tasting of the complete 2023 range, as well as an older vintage of The Bard, and the 2024 release of its Sauvignon Blanc. A must for devotees of Napa – and of nuanced, site-specific Cabernet in general. The wines we’ll be tasting: 2024 Sauvignon Blanc, Fidelio, Realm Cellars, Napa Valley 2023 Merlot, The Tempest, Realm Cellars, Napa Valley 2023 Cabernet Sauvignon, The Bard, Realm Cellars, Napa Valley 2013 Cabernet Sauvignon, The Bard, Realm Cellars, Napa Valley 2023 Moonracer, (Bordeaux blend), Realm Cellars, Stags Leap District, Napa Valley 2023 Cabernet Sauvignon, Hartwell XX, Realm Cellars, Stags Leap District, Napa Valley 2023 Cabernet Sauvignon, Farella, Realm Cellars, Coombsville, Napa Valley 2023 Cabernet Sauvignon, Houyi, Realm Cellars, Pritchard Hill, Napa Valley 2023 Cabernet Franc, Heavenly Questions, Realm Cellars, Pritchard Hill, Napa Valley 2023 Cabernet Sauvignon, Beckstoffer To Kalon, Realm Cellars, Oakville, Napa Valley 2023 Cabernet Sauvignon, Beckstoffer Dr. Crane, Realm Cellars, St Helena, Napa Valley Wednesday 1st October Lutyens Room 18:30 – 19:30 – First session 19:30 – 20:30 – Second session £65 per person

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  An evening with Olivier Krug – Friday 3rd October

  £995.00 – £1,010.00Price range: £995.00 through £1,010.00
  It was in 1843 that Joseph Krug set out the vision that has defined his family house’s identity ever since. Krug determined to create the finest possible Champagne each and every year, regardless of conditions, released as a ‘Grande Cuvée’ that would go beyond the notion of vintage to create the most generous expression from year to year. That approach has been maintained ever since, with the house recently releasing the 173^rd edition of its Grande Cuvée. The wine is the ultimate triumph of blending, crafted from the 250 different plots and vast library of reserve wines that the house now has at its disposal. Each new edition is a blend of at least 120 different components spanning ten different years, fermented in small oak barrels and aged in bottle for seven years before release. Though now part of the empire of luxury group LVMH, the house’s figurehead remains Olivier Krug, the sixth generation of the family. And we’re delighted to welcome Olivier for a rather special evening at the Club, in which he will guide us through not just the four most recent editions of the Grande Cuvée, but the house’s rosé, three vintage bottlings (including the library release of the acclaimed 1995) and the vaunted single-vineyard Blanc de Noirs, Clos D’Ambonnay. Ambonnay has long been an integral component of the Krug make-up, on account of the remarkable quality of its Pinot Noir. The house finally acquired the site in 1994, immediately deciding to release a single-vineyard wine from it (the 2006, which we will enjoy, is only the sixth vintage to be made). It is now the site of the recently unveiled Krug winery, inaugurated last year. Olivier is an entertaining and genial host – expect him to focus as much on his preferred music choices for each wine as the specifics of the blends (for a further flavour, click here to read the interview we did with Olivier in the Back Label newsletter earlier in the year). The wines we will be tasting: Krug, Grande Cuvée, 173ème Edition, Brut (welcome glass) 2006 Krug, Clos d’Ambonnay, Brut 2011 Krug, Vintage, Brut 2004 Krug, Vintage, Brut 2002 Krug, Vintage, Brut Krug Rosé, 28ème Edition, Brut Krug, Grande Cuvée, 172ème Edition, Brut Krug, Grande Cuvée, 171ème Edition, Brut Krug, Grande Cuvée, 170ème Edition, Brut 1995, Krug Collection, Brut N.B. A bespoke canapé of carrot tartlette, smoked carrot, flanders rose & dill, created by executive chef Dan Page to mark Krug (this year's ingredient), will be served on arrival. Friday 3rd October St. James’s Room 18:30 - Welcome reception 19:00 - Masterclass begins 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Former somm Emmanuel Cadieu returns with his favourite wines – Monday 24th November

  £145.00 – £160.00Price range: £145.00 through £160.00
  As part of our ten-year celebrations, we are thrilled to welcome back a clutch of familiar faces from the last decade – and first up is former deputy head sommelier Emmanuel Cadieu. Emmanuel joined us in 2018, following stints working in Sydney and at Restaurant Gordon Ramsay here in London. He has since made a name for himself in Paris, having first taken the role of head sommelier at the three-Michelin-starred Plenitude within the Hotel Cheval Blanc, and now stepping up to become wine director across the whole property. For one night only, Emmanuel will be returning to the club to present a half-dozen of his favourite wines in what promises to be a fun, informal tasting. The wines span a range of regions and varieties, including some more offbeat cuvées: a Loire Chenin Blanc from a small, mother-and-daughter operation; a Jura Chardonnay; and a wild, unfiltered, Corsican Vermentino. Reds come from Sonoma Coast, the Rhône Valley and Savoie, via the ultra-premium Mondeuse Tradition bottling from Domaine Prieuré Saint Christophe. ‘It’s a selection that brings together some of my personal favourites,’ says Emmanuel. ‘Whether from producers highly respected for their work in the vineyards, their commitment to organic viticulture or biodynamic farming, or even their involvement in the natural wine movement. Each of these wines has given me moments of genuine emotion, and they all carry comforting memories – whether from my vineyard visits with those passionate growers or from shared moments of tasting their wines.’ ‘I invite you to enjoy, as I have, the singular character of these wines – each of them a true reflection of the specific terroirs from which they are born.’ The wines we will be tasting: 2022 Savennières Roche aux Moine, Tessa Laroche 2018 Côtes du Jura, Chardonnay La Bardette, Domaine Labet 2022 Nicolas Mariotti Bindi, Mursaglia Vieilliessement Prolonge, Corsica 2014 Vin de Pays d’Allobroges, Mondeuse Tradition, Domaine Prieuré Saint Christophe 2014 Pinot Noir, Pivot Vineyard, Littorai, Sonoma Coast 2015 Saint-Joseph, Domaine Pierre Gonon Monday 24th November St James’s Room 18:30 - Welcome reception 19:00 - Masterclass begins 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  100 years of wine legend May-Eliane de Lencquesaing, with Glenelly cellarmaster Dirk van Zyl – Thursday 25th September

  £95.00 – £110.00Price range: £95.00 through £110.00
  At 100 years old, May de Lencquesaing is more than a wine legend – she is a force of nature. As she celebrates a century of life, legacy and reinvention, we are proud to host an evening exploring how this fearless pioneer continues to inspire, even as she enters her second century. De Lenquesaing took the reins of Bordeaux’s Château Pichon Longueville Comtesse de Lalande in the 1970s, and transformed it into an estate befitting – and indeed often outperforming – its second-growth status. A woman in a male-dominated world, she commanded respect through wines of elegance and precision that echoed her strength of character. In 2006, as she entered her 80s, she sold the property to Louis Roederer and, at an age when most would be happy to reminisce over past vintages, began plotting her next chapter. Setting off to establish a new winery in South Africa might have been considered a bold, even foolhardy move. For de Lenquesaing, it was simply the next step. Since her purchase of Glenelly Estate, a historic fruit farm nestled on the slopes of the Simonsberg mountain, it has been transformed into a beacon of French winemaking tradition with a South African soul. Wines of balance, complexity and a profound sense of place are among the Cape’s finest – and have led to multiple accolades, including de Lenquesaing being garlanded with the Légion d’Honneur, France’s highest distinction. While Madame de Lenquesaing is unable to travel to London, we are thrilled to welcome her granddaughter, Cecilia Gentry, and Glenelly cellarmaster Dirk van Zyl to the Club for a very special evening. The pair will reflect on the life of a legend, while Dirk will guide us through the Glenelly wines, including the new release of the flagship Bordeaux blend Lady May, plus back vintages, and a bonus wine from one of her final vintages at Pichon Lalande. The wines we will be tasting: 2023 Chardonnay, Glass Collection, Glenelly 2022 Chardonnay, Estate Reserve, Glenelly 2019 Chardonnay, Estate Reserve, Glenelly 2017 Red Estate Reserve, Glenelly 2011 Red Estate Reserve, Glenelly 2020 Lady May, Glenelly 2010 Lady May, Glenelly 2003 Château Pichon Longueville Comtesse de Lalande, 2ème Cru Classé, Pauillac Thursday 25th September St James’s Room 18:30 - Welcome Drink 19:00 - Masterclass starts 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  A morning brew with The King’s coffee merchant – Friday 28th March

  £60.00

  Recognised as one of London’s finest artisan coffee shops by Forbes and recently appointed as coffee merchant to His Majesty the King, H. R. Higgins is steeped in a legacy of excellence. We are thrilled to welcome David Higgins, third-generation coffee expert and grandson of the company’s founder, to host this exclusive masterclass for Members.

  Join David as he shares his knowledge, guiding you through the intricate art of coffee tasting. Discover how to identify the myriad aromas and flavours that make each coffee unique, while exploring the journey from bean to cup. From the careful selection of the finest varietals and harvesting at origin to the precision of blending, roasting and brewing, you’ll gain a deeper appreciation for the craftsmanship behind every cup. During the session, you’ll have the opportunity to taste three of H. R. Higgins’ most exquisite single-origin coffees and blends. The experience will culminate with a Q&A session, where David will answer your coffee-related queries. To continue your exploration at home, you’ll receive an exclusive coffee taster kit. This includes three carefully selected coffee samples, tasting cards and a brewing guide to help you refine your palate and brewing skills. Friday 28th March St. James’s Room 9:00 - Masterclass begins 11:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Castello del Terriccio – Lupicaia vertical – Friday 14th October

  £85.00
  The Castello del Terriccio estate is one of the most beautifully situated along the entire coastal region, some miles north of Bolgheri. Their 60 hectares of vines enjoy wonderful exposure overlooking the sea, benefitting from its warmth and brightness. The vineyards are surrounded by 'maquis' and eucalyptus trees, which as well as protecting them, also contribute to the aromas and scents that so characterise the Terriccio wines. Planted predominately with Cabernet Sauvignon, Sangiovese, Merlot, Petit Verdot and Syrah, the wines are made by consultant oenologist Carlo Ferrini, who has to date brought thirteen 'Tre Bicchiere' awards to the estate. These are wines that can be approached almost immediately, and yet age so well over a decade and more. Tragically at the end of 2019 the extraordinarily charming owner Cav. Gian Annibale Rossi di Medelana Serafini Ferri, or 'Pucci' as he was fondly known, passed away. The estate continues in the safe hands of his nephew Vittorio - and with the same team around him working in the cellars and the vineyards, we at the Club are confident that the estate will go from strength to strength. The wines will be presented by the owner of the estate, Vittorio Piozzo di Rosignano Rossi di Medelana, Philip Goodband MW and Export Manager Bettina Berthau, in a tasting surely not to miss. We hope to see you there… The wines we will be tasting: 2004 Castello del Terriccio Lupicaia 2006 Castello del Terriccio Lupicaia 2009 Castello del Terriccio Lupicaia 2010 Castello del Terriccio Lupicaia 2011 Castello del Terriccio Lupicaia 2012 Castello del Terriccio Lupicaia 2014 Castello del Terriccio Lupicaia 2016 Castello del Terriccio Lupicaia Friday 14^th October St. James’s Room 18:30 – Welcome glass on arrival 19:00 – Masterclass begins  20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Ticket cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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