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• 

  Raymond Blake’s Burgundy

  £125.00
  Join our fellow Member and part-time Burgundy resident, Raymond Blake, as he takes us on a virtual visit to the world’s most celebrated wine region. Raymond spent 10 days over New Year in Burgundy, out and about in the vineyards and visiting cellars, as well as attending to matters culinary – cooking the seasonal capon on New Year’s Day – and investigating whether it matches better with red or white wine. Thanks to Raymond’s insider knowledge we will get ‘behind the labels’ to learn the back-story of the wines we taste. Members can expect an informal wine tasting, rather than a structured masterclass, focusing on the people and the place as much as the wine in your glass. Illustrated with his own photographs and presented by way of tale and anecdote, Raymond’s presentation will both entertain and inform. He will also have an up-to-the-minute report on the just-released 2019 vintage from Domaine de la Romanée-Conti – known as ‘DRC’ across the wine world but always simply as ‘The Domaine’ to Burgundy insiders. The Wines that will be tasted: 2016 Puligny-Montrachet, 1er Cru, Les Folatieres, Domaine Jean Chartron 2018 Saint-Aubin, 1er Cru, En Montceau, Domaine Marc Colin et Fils 2018 Chassagne Montrachet, 1er Cru, La Maltroie, Philippe Colin 2017 Côte Chalonnaise, La Digoine, Domaine A&P de Villaine 2017 Volnay, 1er Cru, En Cailleret, Clos des 60 Ouvrées, Domaine de la Pousse d’Or 2019 Chambolle-Musigny, Domaine de la Pousse d'Or 2016 Nuits-Saint-Georges, Vieilles Vignes, Domaine Robert Chevillon Friday 18^th February St. James’s Room 18:30 – Welcome Drinks 19:00 - Masterclass begins 20.30 – Masterclass ends £125 per ticket
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• 

  Exploring new Domaines in Burgundy with Jasper Morris MW | Wednesday 15th September

  £95.00
  Join us in the St. James's Room for a wine fuelled book launch with one of our favourite 67pallmall.tv hosts, Jasper Morris MW. September 15^th marks the launch date for Inside Burgundy, the second edition of Jasper’s ground-breaking and award winning (André Simon Prize) book. After 18 torturous months without him, we come together to welcome Jasper back to the Club for an evening surveying the exciting domaines he discovered whilst researching the revised and expanded new edition of his book 'Inside Burgundy'. Let's raise a glass to his triumphant return... Wines to be tasted: 2017 Jules Desjourneys, Pouilly-Vinzelles Les Longeays 2017 Darviot-Perrin, Chassagne-Montrachet 1er Cru, Blanchot 2017 Pierrette et Marc Guillemot-Michel, Vire-Clesse Quintaine 2017 Chateau de Beru, Chablis “Clos Béru” Monopole 2018 Julien Guillot, Macon, Cruzille Manganite 2015 Domaine Chicotot, Nuits-St-Georges Les Vaucrains 2016 H & A Sigaut, Chambolle-Musigny 1er cru Noirots 2017 F&L Pillot, Chassagne-Montrachet Rouge 1er Cru Morgeot Wednesday 15th September St James’s Room 18:30 – Welcome drink on arrival 19:00 – Tasting to begin  

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• 

  Chateau Musar back to 1970, with family member Marc Hochar – Thursday 6th November

  £125.00 – £140.00Price range: £125.00 through £140.00
  Lebanon’s Chateau Musar is one of the world's most singular wineries – a truly legendary name making uncompromising, fascinating wines, often against the odds. Its history dates back to 1930, when Gaston Hochar planted his first vines in the Bekaa Valley following a holiday to Bordeaux. His son Serge went further, studying in Bordeaux and, on his return, encouraging his father to step aside so that he could make the wine his way. He went on to lead the property for over half a century, along the way becoming the first inductee to Decanter Magazine’s Hall of Fame, in 1984. That award recognised Hochar’s commitment to continued production during Lebanon’s Civil War (1975-1990). Serge would harvest the grapes when the shelling paused, while their transit to the winery, on the other side of Beirut, took as long as avoiding militia check-points permitted (sometimes days). The struggle has been lent added resonance in recent years, when Lebanon has again found itself in the midst of conflict. Musar’s signature red is an unusual blend of old-vine, low-yielding Cabernet Sauvignon, Cinsault and Carignan, fermented in concrete, aged in oak for two years, then blended before returning to vat and, after bottling, being aged for another five years before release. The whole approach is low-interventionist and the result truly unique – and very long-lived. Alongside six vintages of the red, we will try some of Musar’s other wines, including the white, made in an oxidative fashion from ancient Lebanese grape varieties, which is just as unusual and ageworthy as the red. The relatively recent Musar Jeune range is the polar opposite – unoaked, fresh-tasting and ready to drink on release. After Serge’s sad passing a decade ago, today his sons Marc and Gaston are the third-generation leaders of the estate. We are thrilled to welcome Marc to the Club for what is sure to be a fascinating evening. The wines we will be tasting: 2022 Musar Jeune White (welcome wine) 2018 Chateau Musar White 2010 Chateau Musar White 2020 Chateau Musar Rosé 2018 Chateau Musar red 2017 Chateau Musar red 2010 Chateau Musar red 2001 Chateau Musar red 1999 Chateau Musar red 1970 Chateau Musar red Thursday 6th November St James’s Room 18:30 - Welcome reception 19:00 - Masterclass starts 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 working days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 working days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Five-vintage masterclass of Château d’Yquem going back to 1985 – Monday 17th February

  £195.00
  Some wines need little introduction. And so it is with Château d’Yquem, undoubtedly the most famous – and in the eyes of most people, the finest – sweet wine in the world. We are thrilled, then, to announce a rather special tasting of the Sauternes 1er cru classé superieur, hosted by the property’s estate manager, and spanning five vintages of the grand vin, going back to 1985, as well as the dry wine, Y. There is little to say about Yquem that hasn’t already been said, but perhaps this note on the 1990 (also included in the tasting) from our good friend Jane Anson will help set the scene: ‘Exuberant, concentrated and luscious; a beautiful wine that still has decades ahead of it and clearly shows why Yquem stands in its own category in the appellation.’ Instead, then, we’ll tell you about Lorenzo Pasquini, Yquem’s estate manager and our host for the evening. Lorenzo arrived at Yquem in 2020 having worked at Robert Mondavi winery in California, Cheval des Andes in Argentina and Châteaux Palmer and Giscours in Bordeaux. The advice he received from Yquem president Pierre Lurton on taking the reins? ‘Never compromise on quality.’ ‘Yquem is a very emotional wine, very complex but very easy to love,’ he says. ‘In order to maintain it at its own rank, every year we have to find the 0.1% improvement that will make the difference.’ Join us to find out how they do it, and for a rare opportunity to taste these wines. Please note, we expect this event to be popular, and early booking is recommended. The wines we will be tasting: 2017 Y d’Yquem (Ygrec), Bordeaux Superieur Blanc 2022 Château d’Yquem, 1er Cru Superieur, Sauternes 2010 Château d’Yquem, 1er Cru Superieur, Sauternes 2005 Château d’Yquem, 1er Cru Superieur, Sauternes 1990 Château d’Yquem, 1er Cru Superieur, Sauternes 1985 Château d’Yquem, 1er Cru Superieur, Sauternes Monday 17th February St. James’s Room 19:30 – Welcome reception 20:00 – Masterclass begins 21:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Seven vintages of Rare Champagne with cellar master Emilien Boutillat – Tuesday 20th January

  £135.00 – £150.00Price range: £135.00 through £150.00
  While the wine’s originator, the Heidsieck group, claims Rare Champagne was first inspired by the enthusiastic patronage of Marie Antoinette in the 18th century, in reality the cuvée came into being in 1985. It was then that the first vintage – the 1976 – was unveiled at Versailles Palace, in a bottle decorated by jeweller Van Cleef & Arpels. Despite such profile, for some time Rare flew slightly under the radar, released only 14 times in 40 years, and, in the words of Decanter’s Champagne specialist Tom Hewson ‘something of a challenger brand in the hegemony of prestige cuvée Champagne’. That has changed a little since Piper-Heidsieck took the brand out of the main group structure and established Rare as its own entity, managed and presented entirely independently, in 2018. Still made by Piper chef de cave Emilien Boutillat, Rare is today seeing a more regular release pattern. As it continues to make its case for inclusion at the top table, we are thrilled to welcome Emilien to the Club of present a vertical tasting of the wine across its last seven releases, including two of the even rarer rosé. Rare is made largely from Chardonnay grapes grown in the Montagne de Reims, a region traditionally more recognised for Pinot Noir, lending the wine a certain freshness and precise minerality. A modicum of Pinot adds intensity and texture. The result is a cuvée known for opulence both inside and outside the bottle, with a signature style described by Hewson as ‘plush, sometimes rather tropical and yellow-fruited, smooth-textured and reductive – and unashamedly glitzy in appearance’. It's a wine that very much merits consideration alongside Champagne’s top prestige cuvées, and we invite you to join Emilien – International Wine Challenge Sparkling Winemaker of the Year twice in the last five years – at a sparkling evening sure to shake off the January blues. The wines we will be tasting: 2013 Rare Champagne 2012 Rare Champagne 2008 Rare Champagne (en magnum) 2006 Rare Champagne (en magnum) 2002 Rare Champagne 2014 Rare Champagne, Rosé 2012 Rare Champagne, Rosé Tuesday 20th January St. James’s Room 18:30 – Welcome reception 19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  La Rioja Alta Gran Reservas (and more) going back to 1985 – Wednesday 11th June

  £125.00 – £140.00Price range: £125.00 through £140.00
  Amid all the talk of modernisation in Rioja, few bodegas are more resolutely traditional than the venerable La Rioja Alta. Described vividly by Decanter magazine as ‘a maze of tunnels and barrel rooms… dark, slightly faded, with row upon row of fragrant oak barrels and dusty, be-cobwebbed bottles stacked in every conceivable corner’, the Haro winery stands as testament to La Rioja Alta’s commitment to ageworthy Reservas and Gran Reservas, matured over long periods in American oak. Indeed such is the importance it attaches to ageing that the winery has its own in-house cooperage to season the wood and craft the barrels to its precise specifications. That heritage is furthered by the fact that descendants of the original founding families remain involved, and we are delighted to welcome the current president, fifth-generation Guillermo de Aranzabal, to showcase both new releases and library vintages of La Rioja Alta’s two famous Gran Reservas. The ‘904’ is an elegant blend of higher-altitude Tempranillo and Graciano aged for a minimum of four years in American oak and made only around three times per decade, while the more powerful ‘890’, based around 95% Tempranillo, is aged for six years in oak (and, like the ‘904’, further in bottle) before release. The estate isn’t wholly wedded to tradition, though, and we will also try the first release of El Camino, a single-vineyard wine from its Torre de Ona project, not yet in the UK, and made in a notably more modern style, in line with the Rioja DOCa’s new terroir-driven approach. In addition, there will be the chance to enjoy wines from the group’s ventures in Ribera del Duero and Rías Baixas, to where it expanded in 1990 and 1988, respectively. All in all, this promises to be a very special evening – do join us. The wines we will be tasting: 2021 Albariño 'Lindeiros', Lagar de Fornelos, Rias Baixas, Spain 2019 Áster, Finca El Otero, Ribera del Duero, Spain 2021 El Camino, Torre de Ona, Rioja, Spain 2019 Viña Ardanza, Reserva, La Rioja Alta, Spain 2016 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 2011 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain 2001 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 2001 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain 1995 ‘904’ Rioja Gran Reserva, La Rioja Alta, Spain 1985 ‘890’ Rioja Gran Reserva, La Rioja Alta, Spain St James’s Room Wednesday 11^th June 18:30 Welcome Drink 19:00 Masterclass starts 20:30 Masterclass ends Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets.

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Israel – The Rising Star with Tal Sunderland-Cohen – Tuesday 14th March

  £70.00
  Tal Sunderland-Cohen is back at 67 Pall Mall for another evening of education, anecdotes and fine wines! Come and explore why Oz Clarke and many other wine aficionados have called Israel the “Rising star of the wine world”. Wine has been produced in Israel of thousands of years; but traditionally this was sweet, sacramental wines. Over the past few decades, the public perception of Israeli wines has shifted dramatically around the world, thanks to the success of both large and boutique producers who are pushing boundaries in winemaking and experimenting with indigenous wine varietals. Where did the modern Israeli wine industry come from? What makes it unique? Where are the best wines being crafted, and who are the star wine-makers? As usual, Tal has chosen a wide-ranging selection of excellent, interesting wines that represent some of the best expressions available in Israel today: 2020 Segal winery, Levant Judean Hills Native Marawi 2020 Feldstein Dabouki Alona Valley 2019 Gvaot winery, Hamdani-Jandali Blend 2019 Teperberg winery, Essence Chardonnay 2019 2022 Agur winery, Rose 2020 Barkan Vineyards, Classic Argaman 2021 Pinto winery, Malbec Desert Wine 2021 Dalton Winery, Asufa Majestic 2019 Gush Etzion Winery Lone Oak Tree Reserve Cabernet Franc 2017 Domaine Netofa Winery, Dor Syrah Tuesday 14th March St. James’s Room    18:30 – Glass on arrival  19:00 – Masterclass begins 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  Brunello 2018 Walkaround Tasting with Honest Grapes – Wednesday 15th February

  £30.00
  Honest Grapes and 67 Pall Mall are delighted to welcome you for a walk-around tasting to sample some elegant 2018 Brunello wines available En Primeur, or as the Italians say, AntePrima. We are honoured to be joined by some of the most prestigious Brunello winemakers, who will provide some insight into this unique vintage. Attendees will leave fueled with an appreciation of Brunello wines and an understanding of their qualities. After the baking and arid 2017 vintage, 2018 was cooler and damper, yielding wines stylistically recalling an era prior to the recent solar years, with generally impressive results. Vinous’ Eric Guido has described the best wines as “Burgundian”, with “vividly dark, ripe fruit, balanced acidity and refined tannins”.  He also notes that in 2018 the “quality of mid-level wines is higher than in the past” and we have a selection which, bright, fresh and supple, will delight on release, whilst the top wines “will overperform, overdeliver and thrill”.  In short, this is an absolutely charming vintage with immediate hedonic appeal and there are a number of superb wines from our favourite growers that we cannot wait to share with you.  We will also have a couple of late release and Riserva 2017s plus a selection of Rosso 2021s, increasingly the best value wines in Italy.    Producers represented include Valdicava, Giodo, Castello Romitorio, Mastrojanni, Argiano, Siro Pacenti, Le Gode and Patrizia Cencioni.  The wines we will be tasting: Le Gode 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino Vigna Montosoli 2018 Brunello di Montalcino Vigna Montosoli Patrizia Cencioni 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino Ofelio 2017 Brunello di Montalcino Riserva 123 Argiano 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino Riserva Cortonesi 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino DOCG Riserva Giodo 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2017 Brunello di Montalcino DOCG Riserva Cestello di Romitorio 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino Filo di Seta 2017 Brunello di Montalcino DOCG Riserva Mastrojanni 2020 Rosso di Montalcino 2018 Brunello di Montalcino 2018 Brunello di Montalcino 'Vigna Loreto' Valdicava 2021 Rosso di Montalcino 2017 Brunello di Montalcino 2016 Madonna del Piano Brunello Riserva Wednesday 15th February St. James's Room 18:00 - Walkaround begins 19:00 - Presentation with insights into vintage and wines 20:30 - Event ends

  Please note, tickets are refundable for cancellations up to 48 hours before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 48 hours of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  How English fizz made its way onto wine’s top table – Thursday 23rd April

  £115.00 – £130.00Price range: £115.00 through £130.00
  As recently as 20 years ago, it was rare to find an English sparkling wine on top-end wine lists. Yet despite competing head on with Champagne – a region with 300 years of history on its side – today, English fizz is so reputed that it is rare to find a serious restaurant that doesn’t have one on its list. While many commentators put the category’s advance down to climate change, that would be to neglect the increased professionalism, skill and ambition of a host of dynamic owners, growers and winemakers who have driven this revolution. St George’s Day provides us with the perfect opportunity to celebrate that success via a tasting of the wines, producers and people who have shaped this journey. Their stories will be told by longstanding friend – and Member – of the Club, wine consultant, Richard Bampfield MW. Richard has been actively involved in buying, judging – and drinking – these wines for many years. We invite you to join him in this noble pursuit… The wines we’ll be tasting: NV Classic Cuvée, Brut, Nyetimber, Sussex NV Brut Reserve, Gusbourne, Kent NV Classic Cuvée, Domaine Evremond, Kent NV Solstice by Danbury Ridge, Essex MV The Trouble with Dreams, Sugrue, South Downs 2019 Cuvée Minnie Charlotte, Seyval Blanc, Breaky Bottom, Kent 2019 Blanc de Noirs, Harrow & Hope, Buckinghamshire 2019 Grand Reserve, Chapel Down, Kent 2018 Preamble Rosé, Hundred Hills, Oxfordshire 2009 Blanc de Blancs, Ridgeview, Sussex (en magnum) Thursday 23rd April St. James’s Room 18:30 – Glass on arrival 19:00 – Masterclass starts 20:30 – Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 business days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 business days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Napa icon Opus One going back to 1990 – Tuesday 14th October

  £550.00 – £565.00Price range: £550.00 through £565.00
  Few wines in recent history have generated such headlines as Opus One did when the inaugural vintage was released in 1980. Founded two years previously, the venture was a groundbreaking collaboration between two titans of the wine world: Baron Philippe de Rothschild, proprietor of Château Mouton-Rothschild, and Robert Mondavi, the pioneer of modern Californian wine. While today, cross-country collaborations are more common, in 1980, such an initiative was almost unheard of – and marked an astonishing leap of faith by the Bordeaux first growth. The pair’s shared vision was to create a single, ultra-premium wine that would marry the finesse and tradition of Bordeaux with the ripeness and energy of California fruit. That fruit was sourced from Bordeaux varieties among Mondavi’s holdings in the famous To Kalon vineyard, along with other top Napa Valley sites, while the famous winery was sited conspicuously just off the famous Highway 29, in the heart of the region’s prime Cabernet Sauvignon territory. Opus One’s philosophy has remained consistent ever since – to produce a single flagship Bordeaux blend each vintage, aged extensively in French oak and designed for both early approachability and long-term cellaring. We are thrilled to welcome Opus One CEO Christopher Lynch to the Club for an eight-vintage vertical tasting of this storied wine, including three vintages from the 1990s, each served in Imperial (6-litre) format. These Imperials have been held in our reserves since 2018, sourced directly from California for an occasion as special as this. Join us for what promises to be a very special evening, as we continue our line-up of headline-making events to mark our 10th anniversary. The wines we’ll be tasting: 2006 Opus One, Napa Valley, California 2010 Opus One, Napa Valley, California 2013 Opus One, Napa Valley, California 2015 Opus One, Napa Valley, California 2018 Opus One, Napa Valley, California 1990 Opus One, Napa Valley, California (served in Imperial) 1991 Opus One, Napa Valley, California (served in Imperial) 1997 Opus One, Napa Valley, California (served in Imperial) Tuesday 14th October St James’s Room 18:30 - Welcome Drink 19:00 - Masterclass starts 20:30 - Masterclass ends

  Please note, tickets for this tasting are refundable for cancellations up to 1 month before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 1 month of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Rhône masterclass with Domaine du Vieux Télégraphe and more – Tuesday 27th May

  £95.00 – £110.00Price range: £95.00 through £110.00
  Domaine du Vieux Télégraphe stands as one of the undisputed greats of the Southern Rhône. The wines coming from the famous ‘Plateau de la Crau’ exemplify the generosity and complexity of top Châteauneuf-du-Pape, the famous galet stones covering the vineyards as far as the eye can see. This is real Grenache country – and it has been expertly managed by the Brunier family since 1891, with brothers Daniel and Frédéric Brunier at the helm since the early 1980s. In addition to their sought-after Châteauneuf-du-Papes, the Bruniers have, since 1998, also owned what is widely regarded as the finest estate in Gigondas – Domaine les Pallières. Beautifully-aged vines, reaching back over 100 years in some cases, are grown in a hidden, elevated bowl, a terroir that yields a perfect balance of richness and elegance. We are delighted to welcome Daniel Brunier to the Club for what promises to be a fantastic session covering all things Châteauneuf and Gigondas. A man with decades of winemaking under his belt, Daniel knows all too well the joys (and risks) of making wine in the Southern Rhône. He will present a range of wines from the two estates, spanning various styles, to illustrate how Vieux Télégraphe has, over the last century, established itself as one of France’s greatest estates. We look forward to seeing you there.

  The wines we will be tasting: 2024 Au Petit Bonheur les Pallières, Blanc de Noirs, Vin de France 2019 Domaine les Pallières, Terrasse du Diable, Gigondas 2019 Domaine les Pallières, Les Racines, Gigondas 2022 Clos la Roquète, Châteauneuf-du-Pape Blanc 2023 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape Blanc 2021 Domaine du Vieux Télégraphe, Télégramme, Châteauneuf-du-Pape 2021 Famille Brunier, Piedlong, Châteauneuf-du-Pape 2019 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape (en magnum) 2012 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape

  St James's Room 18:30 - Welcome reception 19:00 - Masterclass starts 20:30 - Masterclass ends Please note that we now offer a tasting board of charcuterie, cheese, olives and smoked crispy chickpeas to accompany your tasting. Simply select your preferred option from the dropdown menu when you book your tickets.

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

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• 

  Under 35s Members’ Social – Saturday 29th March

  £0.00

  We’re delighted to bring back our Members’ Social event series, where the concept is simple – get to know your fellow Members and have fun. This time, we extend the invite exclusively to our Under 35s Membership category.

  The formula, too, is straightforward: our sommeliers will be pouring exceptional wines while our waiters circulate delicious canapés. Members are also welcome to bring a +1 to join the evening. And the fun doesn’t stop there. Keep the night going in the Clubroom, where The Clubroom Sessions will be in full swing, with soulstress Len Blake setting the tone for the night. Whether you stay for a drink or settle in for dinner, it’s the perfect backdrop to your evening. Saturday 29th March St. James’s Room 18:00 – Event starts 19:30 – Events ends 19:30 - The Clubroom Sessions start 22:30 - The Clubroom Sessions end

  Please note the spaces are limited and work on a first come, first served basis. Since this is a complimentary event, we ask that once booked, if you are unable to attend, you kindly inform us via [email protected] so that we may allocate the ticket to another Member.

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• 

  The Barolo Boys are back in town – Wednesday 28th January

  £75.00 – £90.00Price range: £75.00 through £90.00
  According to the local Consorzio, there are fewer than 100 producers making a Barolo del Comune, the ‘village’ wine of the famous Piedmont DOCG. Our Head of Wine Operations Federico Moccia and his friend and former colleague Nelson Pari, aka The Barolo Boys, feel that figure should be far higher for a wine style they feel represents the essence of the region. In January, Fede and Nelson are back for another Barolo del Comune tasting to complement their annual regional report, this year exploring the tricky 2022 vintage through eight fantastic wines spanning six different communes. The Barolo Boys believe that the future of Barolo lies in adopting a Burgundian approach, starting with an emphasis on village wines. This will require the efforts of producers, importers, sommeliers and consumers alike to understand the importance of the category. Fede and Nelson are leading the way, this year through the lens of one of the more challenging recent vintages. ‘2022 is, on paper, one of the most disastrous vintages in the history of Barolo, featuring the highest level of drought recorded in the region,’ says Nelson. ‘Nonetheless, the wines are great – less tannins, less acidity, with a greater focus on aromas and, thankfully, not as much “warmth” as you might expect. The place might be the same but the winemakers are not the same ones as struggled to deal with similarly hot years in 2003 and 2017, meaning this is another terroir-driven vintage to follow on from the magical trio of ‘19, ‘20 and ‘21.’ Come and meet the Barolo Boys and discover more about the vintage – and the region – in what is always a fun event. The wines we will be tasting: 2022 Barolo del Comune di Verduno, Diego Morra 2022 Barolo del Comune di Barolo, Famiglia Anselma 2022 Barolo del Comune di La Morra, Cristian Boffa 2022 Barolo del Comune di Castiglione Falletto, Vecchie Viti, Roccheviberti 2022 Barolo del Comune di Castiglione Falletto, Boroli 2022 Barolo del Comune di Monforte d'Alba, Galarin 2022 Barolo del Comune di Serralunga d'Alba, Francesco Versio 2022 Barolo del Comune di Serralunga d'Alba, Ettore Germano Wednesday 28th January St James’s Room 18:30 - Welcome reception 19:00 - Masterclass starts 20:30 - Masterclass ends

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

  Please note, tickets are refundable for cancellations up to 5 working days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 working days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

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• 

  St-Emilion Grand Cru Classé going back to 1966 – Monday 17th November

  £125.00 – £140.00Price range: £125.00 through £140.00

  Nestled in the heart of Saint-Émilion, Couvent des Jacobins stands as one of the Bordeaux Right Bank’s most historic estates.

  The estate was established on one of the highest points in Saint-Émilion in 1389, following a land bequest to the Dominican friars known as the Jacobin Brothers. For nearly four centuries, the friars cultivated vines just outside the city moats, producing wines that were exported to the royal courts of England and France. Over time, Couvent des Jacobins became one of the most representative names of the region, earning its Grand Cru Classé status in the inaugural 1955 Saint-Émilion classification. Under the stewardship of the Jean and Joinaud families since 1902, today, it marries its centuries-old heritage with a forward-looking commitment to sustainability, certified organic farming and precise, terroir-driven winemaking. But beneath the estate lies the most valuable part of its story. The 10-metre-deep underground cellars, harnessed as limestone quarries in the 17th and 18th centuries have, since the early 20th century, been used to store wine at perfect humidity and temperature. They are home to a unique archive: a library of old vintages preserved by the Jean family for future generations as part of the estate’s enduring legacy. We are delighted to welcome Couvent des Jacobins’ winemaker and general manager Dennis Pomarede to the Club to guide Members through a rare, six-decade vertical tasting to reflect the evolution of both the estate and Saint-Émilion as a whole. From the 1966 vintage to the 2020, via 1982 and 1995, each bottle reveals a different chapter in the story of this historic domaine. The wines we will be tasting: 2020 Couvent des Jacobins, St Emilion Grand Cru Classé 2014 Couvent des Jacobins, St Emilion Grand Cru Classé 2008 Couvent des Jacobins, St Emilion Grand Cru Classé 1995 Couvent des Jacobins, St Emilion Grand Cru Classé 1983 Couvent des Jacobins, St Emilion Grand Cru Classé 1982 Couvent des Jacobins, St Emilion Grand Cru Classé 1971 Couvent des Jacobins, St Emilion Grand Cru Classé 1966 Couvent des Jacobins, St Emilion Grand Cru Classé Monday 17th November St James’s Room 18:30 – Welcome reception 19:00 – Masterclass begins 20:30 - Masterclass ends

  Please note, tickets are refundable for cancellations up to 5 days before the event. Cancellations must be made in writing to [email protected]. Any cancellations within 5 days of the event are non-refundable unless 67 Pall Mall resells the ticket to another Member. This is only possible when the event is sold out and there is a waiting list.

  Please note that once your order is placed, your ticket status will display as “processing” until after the event, when your member account is then charged. You will receive an email confirmation after ordering your tickets, stating that your order is being processed – please take this as full confirmation that your booking has been finalised. For any questions, please reach out to [email protected].

  Select options This product has multiple variants. The options may be chosen on the product page
• 

  How to make the most of your cellar at the Club – with Nick Martin of Wine Owners

  £0.00
  The Club set a new standard when our digital wine list and Members’ wine cellar management was released way back when we opened. Through this platform, Members are able to catalogue and track their entire wine collection, and buy and sell within the membership at low commission rates. Sommeliers can serve your personal collection in the Members lounge upon your request through the site, be it on a whim, or when planning ahead for a booking in the Club. This masterclass is an opportunity for Members both old and new to find out how to get the most of our state of the art wine collecting and management platform, delivered by Nick Martin from Wine Owners. You will be guided through: How the club manages your wine, from the moment they arrive into storage. How to log in to see your wines at 67 Pall Mall, and place an order for your table or a future visit. How to catalogue and track your entire wine collection. How to buy and sell in a peer to peer fine wine exchange. It is helpful to note, Members can view our Cellar Guide by clicking here, and visit our Cellar FAQ by clicking here. St James's Room  67 Pall Mall  Tuesday 1st March 18:30 - Glass on arrival 19.30 - Masterclass ends Free for Members 
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• 

  Gusbourne Tasting with Charlie Holland | Thursday 25th November

  £60.00
  In the past decade, English winemaking has gone from strength to strength, crafting serious wines that achieve top accolades at both local and international levels rivalling the top champagnes. Charlie Holland, Head Winemaker at Gusbourne Estate in Kent, will explore what makes Gusbourne’s corner of England so special for winemaking and how far the industry has come in a relatively short period of time in relation to the wider world of wine. With over 20 years of international winemaking experience, Charlie honed his skills working in some of the best wine-producing regions around the world, including Australia, New Zealand, Germany and the USA. As Head Winemaker of Gusbourne, Charlie has gone on to produce some of the UK’s most celebrated wines. Join us in the St. James’s Room for a tasting in which Charlie will guide you through a tasting of both the still and sparkling wines Gusbourne makes, and how their estate is able to produce such exceptional quality wines on the Kentish coast.   The wines we will taste: Gusbourne Blanc de Blancs 2016 Gusbourne Blanc de Blancs 2014 from magnum Gusbourne Blanc de Blancs 2010 from magnum Gusbourne Brut Reserve 2018 Gusbourne Rosé 2016 Gusbourne Brut Reserve Late Disgorged 2010   Thursday 25th November St. James’s Room 18:30 – welcome drink on arrival 19:00 – seated workshop to begin 20:30 – end of masterclass   Ticket price: £60
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