Hosted by Noelia Orts, Alvaro Espinosa & Ronan Sayburn MS Emiliana opened its doors in 1998 and since day one has been a pioneer of organic and biodynamic viticulture, not only in its native Chile but on the global stage as well. One of its founders, the perpetually effervescent Alvaro Espinoza, was the trailblazer for biodynamics in Chile, and today it is Emiliana’s brilliant Noelia Orts who maintains the house’s tradition as being a place of prodigious winemaking. Joined by Ronan Sayburn MS, the trio discuss why Chile is heralded as a vinegrowing Shangri-La, and embark on a tasting tour of Emiliana’s vineyards which wind through the length of the country. Emiliana Novas, Gran Reserva, Riesling, Bio Bio Valley 2019 Emiliana, Novas, Gran Reserva, Chardonnay, Casablanca Valley 2019 Emiliana, Novas, Gran Reserva, Pinot Noir, Casablanca Valley 2019 Emiliana, Signos de Origen, La Quebrada, Syrah, Casablanca Valley 2016 Emiliana, Salvaje, Syrah - Rousanne, Casablanca 2020 Emiliana, Coyam, Assemblage, Colchagua Valley 2018

Hosted by Jasper Morris MW Mother Nature takes Burgundy’s vignerons on a white-knuckle ride at the best of times, and in 2016 she was in full flow, with frost driving down yields and leading to an army of jittery winemakers the following year, not least as it appeared 2017 was heading in the same direction. Fortunately, the vintage altered course and the wines of 2017 have been widely lauded, and while it’s the whites which have largely taken the glory, an abundance of terroir-driven, light on their feet and engaging reds have emerged from the year. Bringing his reservoirs of wisdom and expertise to bear, Jasper Morris MW marks your card for this fabulous vintage, adding flesh to the headlines and zeroing in on the appellations to note, proving once again he is your first port of call before any cellars are stocked. Domaine Launay-Horiot, Pommard Village, Les Perrières 2017 Domaine Michel Lafarge, Volnay Premier Cru, Clos des Chênes 2017 Domaine Henri Gouges, Nuits-Saint-Georges Premier Cru, Clos des Porrets-St-Georges 2017 Domaine Jean Grivot, Vosne-Romanée Premier Cru, Les Beaux Monts 2017 Domaine Hudelot-Baillet, Chambolle-Musigny Premier Cru 2017 Domaine Heresztyn-Mazzini, Gevrey-Chambertin Premier Cru, Les Goulots 2017  

Hosted by Demetri Walters MW The Loire River is France’s longest, beginning in the country’s heated south then rising north before abruptly coursing west and making its way to the Atlantic. It is on this last stretch where you will find – on both banks – some of France’s most honoured wine regions yet, conversely, some of its most underrated reds. The effortlessly food-friendly Cabernet Franc is the main player here and understandably takes centre stage as Demetri Walters MW concludes his Loire Valley profile. However, as Walters digs into the region’s winemaking heritage and highlights some of today’s leading practitioners, he also reveals more about the lesser-spotted Sancerre rouge, and opens a wine made from Grolleau, historically a high-yielding, workhorse grape, which has been transformed into anything but by one of our featured producers. Domaine Claude Riffault, La Noue, Sancerre Rouge 2018 Catherine & Pierre Breton, Grolleau 2017 Yannick Amirault, La Source, St. Nicolas de Bourgueil 2019 Fabrice Gasnier, Vieilles Vignes, Chinon 2018 Jacky Blot, Domaine de la Butte, Le Pied de la Butte, Bourgueil 2018 Clos Rougeard, Saumur-Champigny 2008 Please note that the Fabrice Gasnier, Vieilles Vignes, Chinon 2019 is replacing the Fabrice Gasnier, Vieilles Vignes, Chinon 2018 tasted during the episode.

Hosted by Demetri Walters MW & Can Ortabas Established in 2006 by Can Ortabaș, Urla Winery - on Turkey’s Aegean coast - is something of a young buck, yet its inspiration and true genesis stretches back over 3,000 years, to a time which saw the planting on his property the ruined, terraced vineyards that Ortabaș chanced upon in 2000. Today, Urla Winery is one of the Aegean’s most dynamic producers: forever forward thinking, while at the same time drawing on its homeland’s winemaking heritage, even reviving its ancient varietals. Hosted by Master of Wine Demetri Walters alongside Can Ortabaș, this tasting is a rare opportunity to delve into the distinctive, characterful wines crafted by a winery which represents part of a new wave of Mediterranean ambition. Urla Sarapcilik, Hypnose, Narince - Beyazkere, Aegean, Urla, Turkey 2020 Urla Sarapcilik, Chardonnay, Aegean, Urla, Turkey 2020 Urla Sarapcilik, Boğazkere, Aegean, Urla, Turkey 2019 Urla Sarapcilik, Nero d’Avola, Aegean, Urla, Turkey 2019 Urla Sarapcilik, Tempus, Aegean, Urla, Turkey 2019 Urla Sarapcilik, Suss, Aegean, Urla, Turkey 2018

Hosted by Jasper Morris MW Jasper Morris MW, in his own inimitable style, spreads out the map and takes us deep into fine wine territory, namely Puligny-Montrachet - origin of some of the world’s greatest white wines – and its Premier Cru, Folatières. In its pomp, Folatières has the capacity to achieve Grand Cru greatness and is considered by many to be one of, if not the, finest of Premier Crus. Jasper unpicks, digs, and reveals why this patch of hillside is held in such high regard, making his case with a clutch of superb examples to savour and remember. Domaine Paul Pernot, Puligny-Montrachet Premier Cru, Folatières 2018 Domaine Leflaive, Puligny-Montrachet Premier Cru, Les Folatières 2016 François Carillon, Puligny-Montrachet Premier Cru, Les Folatières 2015 Etienne Sauzet, Puligny-Montrachet Premier Cru, Les Folatières 2017 Domaine de Montille, Puligny-Montrachet Premier Cru, Les Folatières 2018 Benoît Ente, Puligny-Montrachet Premier Cru, Les Folatières 2015

Hosted by Demetri Walters MW & Richard Kershaw In this episode of ‘Live From the Vines’ our host Demetri Walters MW visits the cool climate vineyards of Elgin in the Western Cape of South Africa. Here he meets owner Richard Kershaw, one of only 10 Masters of Wine who actively make their own wines, as we learn how he is pursuing his dream in Elgin in the Overberg region of the Western Cape. Richard Kershaw, Clonal Selection, Chardonnay, Elgin 2018 Richard Kershaw, Clonal Selection, Pinot Noir, Elgin 2018 Richard Kershaw, Clonal Selection, Syrah, Elgin 2017 Richard Kershaw, Clonal Selection, Syrah, Elgin 2017 Richard Kershaw GPS Series, Hemel-en-Aarde Ridge, Pinot Noir, Cape South Coast 2018 Richard Kershaw, GPS Series, Klein River, Syrah, Cape South Coast 2017

Hosted by Anselmo Guerrieri Gonzaga & Filippo Bartolotta Formerly a 1000 year old monastery, for over three centuries San Leonardo has served as the residence of the Marchesi Guerrieri Gonzaga family, its proud custodians. Marchese Carlo’s father, a passionate winemaker, first reorganised the estate between the late 18th and early 19th centuries. But Carlo was the family’s first true winemaker: his love for great wines led him to concentrate on San Leonardo almost all his efforts and time over fifty years. That passionate love for the vine and its wine he passed on in turn to his son Anselmo, who today directs the family winery, with every decision animated by that love for an estate so beloved by so many generations of his family.Meet Anselmo Guerrieri Gonzaga along with wine expert Filippo Bartolotta as we discover this iconic estate through a vertical tasting of 6 wines. San Leonardo 2016 San Leonardo 2011 San Leonardo 2004 San Leonardo 1999 San Leonardo 1997 San Leonardo Carmenère 2016

Hosted by Jane Anson, Florence Cathiard, Daniel Cathiard, Yann Laudeho Leroy, Justine Tesseron, Bérénice Lurton, Frédéric Nivelle & Yuanjun Zhang While Bordeaux may not have carved out a name for itself as a hotbed of biodynamic viticulture, there exist a clutch of producers who have been quietly guided by its principles for years; furthermore, these are not boutique, artisanal operations, but some of the world’s most distinguished names such as Smith Haut Lafitte, Palmer and Latour. Dipping into this world of lunar calendars, compost preparations and fruit-versus-root days, Jane Anson speaks to Bordeaux’s biodynamic pioneer, Pontet-Canet, to hear how this once-considered extreme practice is achievable in such a capricious climate, and sits down with Yuanjun Zhang, wine buyer and sommelier at Bordeaux’s Tchin Tchin Wine Bar, for a tasting of superlative wines from these top-flight properties. Château Smith Haut Lafitte Blanc, Pessac-Léognan 2018 Château Fonplégade, Grand Cru Classé, Saint-Émilion 2016 Château Pontet-Canet, Cinquième Grand Cru Classé, Pauillac 2014 Château Palmer, Troisième Grand Cru Classé, Margaux 2010 Château Latour, Premier Grand Cru Classé, Pauillac 2009 Château Climens, Premier Grand Cru Classé, Barsac 2011