News from 67

Laurent Ponsot was the much fêted fourth-generation winemaker at Burgundy's Domaine Ponsot, before shocking the wine world in...

With Belgian-Mexican and English-French heritage, and having worked in Kyoto, Santiago and London, Lucy Meza Ortega's cosmopolitan background...

Burgundy's 2024 vintage has had a lukewarm reception, yet for the most part, prices remain high. In a...

The wines have been tasted, the verdicts are in – so what are commentators saying about Burgundy 2024? The critics,...

After experience at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon and Louis Jadot in Beaune, Benjamin Leroux made his...

Chateau Musar holds a special allure for many wine lovers, both as a producer and a wine. But...

Jancis Robinson is arguably the world’s most celebrated wine writer. Aside from her eponymous website, she is the...

Julio Sáenz trained as a pharmaceutical chemist before taking a degree in viticulture and oenology and joining the historic La Rioja Alta...

Our Head of Wine for Asia Pacific made the trek from Singapore to Western Australia last month to...

Born in Argentina and raised in Tuscany, Gastón Adolfo arrived in London with a burgeoning interest in wine...

Register your interest