Vegetarian & Vegan À La Carte Menu
(v) vegetarian, (vg) vegan, (vgoa) vegan option available |
Daily Specials |
Starters |
|
Hummus, crispy chickpeas, grilled flat bread (vg) |
16 |
Tarte flambée Roasted mushroom & thyme, fromage blanc (v) |
16 |
Baby spinach & goat cheese salad with pickled onions, almond, balsamic dressing (v) |
24 |
Artisanal cheese platter Selection of British & European cheeses with fruit chutney, crackers & grapes (v) |
|
3 pcs |
32 |
Main Course |
|
Lumache rigate Kale sauce (v) |
28 |
67 Impossible burger Vegan mayonnaise, French fries (v) |
32 |
Mushroom ravioli, gruyère cheese (v) |
28 |
Vegetable curry Roti prata (v) |
28 |
Additional grilled roti prata |
3 per pc |
Sides |
|
Sautéed mushrooms & spinach (v, vgoa, gf) |
10 |
Mashed potato (v) |
10 |
Garden salad with herbs (v) |
12 |
French fries (v) |
13 |
Handcut chips (v,gf) |
15 |
Dessert |
|
Sticky medjool date pudding Brandy snaps, Maldon sea salt, vanilla ice cream (v) |
16 |
Itakuja 55% chocolate mousse Crème chantilly, caramelized hazelnuts, compressed mango, passionfruit (v) |
18 |
Home-made ice creams & sorbets (vgoa) |
8 per scoop |