Live From the Vines: Château Malartic-Lagravière
Hosted by Séverine Bonnie, Jane Anson & Robert Joseph
Acquired by the family of Count Hippolyte de Maurès de Malartic at the tail end of the 18th century, Malartic-Lagravière has long been a favourite of many Bordeaux devotees, it regularly demonstrating the touch of a master’s hand with both red and white.
This gastronomically flavoured instalment of Live from the Vines introduces us to the Bonnie clan who have been guardians of Malartic-Lagravière since 1997. Biodiversity is a central tenet of the family’s ethos, with this raison d’être allowing the gravel and limestone soils to fully infuse the wines with their profound character.
Bordeaux specialist Jane Anson joins Séverine Bonnie in the kitchen to create a pair of Malartic-Lagravière signature dishes, before the wines duly take centre stage in a masterclass where host Jean-Jacques Bonnie joins Jane and fellow luminary Robert Joseph.
Château Malartic-Lagravière Blanc, Grand Cru Classé de Graves, Pessac-Léognan 2018
Château Malartic-Lagravière Blanc, Grand Cru Classé de Graves, Pessac-Léognan 2014
Château Malartic-Lagravière Rouge, Grand Cru Classé de Graves, Pessac-Léognan 2015
Château Malartic-Lagravière Rouge, Grand Cru Classé de Graves, Pessac-Léognan 2014
Château Malartic-Lagravière Rouge, Grand Cru Classé de Graves, Pessac-Léognan 2009
Château Malartic-Lagravière Rouge, Grand Cru Classé de Graves, Pessac-Léognan 2005